Cordials and Misc. Spirits Flashcards
➔ Absinthe Ordinaire
◆ Origin: France
◆ Proof: 92
◆ Special Info: Not a super-traditional absinthe. Used for cocktails like the Sazerac
◆ Tasting Notes:
➔ Aquavit - Old Ballard
◆ Origin: Seattle, WA
◆ Proof: 80
◆ Special Info: Aquavit is a traditional scandinavian spirit similar to gin but distilled with caraway instead of juniper
◆ Tasting Notes: caraway, pepper spice, herbs, citrus
➔ Aquavit Citron - Old Ballard
◆ Origin: Seattle, WA
◆ Proof: 80
◆ Special Info: micro distillery in Seattle, Washington
◆ Tasting Notes: caraway, lemon, spice
➔ Bailey’s Cream Liquor
◆ Origin: Ireland
◆ Proof: 34
◆ Special Info: Irish whiskey and cream based liqueur
◆ Tasting Notes: creamy, sweet, nutty
➔ Benedictine
◆ Origin: France
◆ Proof: 80
◆ Special Info:
◆ Tasting Notes: sweet, herbal, spice, fruit, almond
➔ Bitter Truth Pimento Dram
◆ Origin: Germany
◆ Proof: 44
◆ Special Info: allspice and rum liqueur, often called for in tiki drinks
◆ Tasting Notes: spicy, allspice, light sweetness
➔ Bitter Truth Violette Liqueur
◆ Origin: Germany
◆ Proof: 44
◆ Special Info:
◆ Tasting Notes: pure violet, earthy, lightly sweet
➔ Carpano Antica Sweet Vermouth
◆ Origin: Italy
◆ Proof: 33
◆ Special Info: the first sweet vermouth, since 1786. Vermouth is aromatized wine product infused with a variety of herbs and spices
◆ Tasting Notes: orange peel, dried fruit, bitter, vanilla, caramel
➔ Chartreuse - Green
◆ Origin: France
◆ Proof: 110
◆ Special Info: Distilled by Carthusian monks, only 2 or 3 people know the recipe at any given time. A blend of over 130 herbs and plants.
◆ Tasting Notes: sweet, herbacious
➔ Chartreuse - Yellow
◆ Origin: France
◆ Proof: 80
◆ Special Info: similar to green, but with the addition of honey and saffron
◆ Tasting Notes: similar to green, but brighter and sweeter
➔ Cherry Heering
◆ Origin: Sweden
◆ Proof: 48
◆ Special Info: made by soaking lightly crushed Danish cherries and spices in neutral grain spirits, then cask aged
◆ Tasting Notes: cherry, spice, clove, sweet
➔ Cocchi Americano
◆ Origin: Italy
◆ Proof: 34
◆ Special Info: fortified aperitif wine
◆ Tasting Notes: crisp, citrus, light bitterness
➔ Combier Cassis
◆ Origin: France
◆ Proof: 32
◆ Special Info: black currants
◆ Tasting Notes: dark fruit, tart, light sweetness, earthy
➔ Combier Framboise
◆ Origin: France
◆ Proof: 40
◆ Special Info: raspberries
◆ Tasting Notes: fresh raspberry, sweet
➔ Combier Kummel
◆ Origin: France
◆ Proof: 76
◆ Special Info:
◆ Tasting Notes: fennel, anise, cumin, caraway