Cordials and Misc. Spirits Flashcards

1
Q

➔ Absinthe Ordinaire

A

◆ Origin: France
◆ Proof: 92
◆ Special Info: Not a super-traditional absinthe. Used for cocktails like the Sazerac
◆ Tasting Notes:

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2
Q

➔ Aquavit - Old Ballard

A

◆ Origin: Seattle, WA
◆ Proof: 80
◆ Special Info: Aquavit is a traditional scandinavian spirit similar to gin but distilled with caraway instead of juniper
◆ Tasting Notes: caraway, pepper spice, herbs, citrus

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3
Q

➔ Aquavit Citron - Old Ballard

A

◆ Origin: Seattle, WA
◆ Proof: 80
◆ Special Info: micro distillery in Seattle, Washington
◆ Tasting Notes: caraway, lemon, spice

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4
Q

➔ Bailey’s Cream Liquor

A

◆ Origin: Ireland
◆ Proof: 34
◆ Special Info: Irish whiskey and cream based liqueur
◆ Tasting Notes: creamy, sweet, nutty

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5
Q

➔ Benedictine

A

◆ Origin: France
◆ Proof: 80
◆ Special Info:
◆ Tasting Notes: sweet, herbal, spice, fruit, almond

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6
Q

➔ Bitter Truth Pimento Dram

A

◆ Origin: Germany
◆ Proof: 44
◆ Special Info: allspice and rum liqueur, often called for in tiki drinks
◆ Tasting Notes: spicy, allspice, light sweetness

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7
Q

➔ Bitter Truth Violette Liqueur

A

◆ Origin: Germany
◆ Proof: 44
◆ Special Info:
◆ Tasting Notes: pure violet, earthy, lightly sweet

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8
Q

➔ Carpano Antica Sweet Vermouth

A

◆ Origin: Italy
◆ Proof: 33
◆ Special Info: the first sweet vermouth, since 1786. Vermouth is aromatized wine product infused with a variety of herbs and spices
◆ Tasting Notes: orange peel, dried fruit, bitter, vanilla, caramel

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9
Q

➔ Chartreuse - Green

A

◆ Origin: France
◆ Proof: 110
◆ Special Info: Distilled by Carthusian monks, only 2 or 3 people know the recipe at any given time. A blend of over 130 herbs and plants.
◆ Tasting Notes: sweet, herbacious

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10
Q

➔ Chartreuse - Yellow

A

◆ Origin: France
◆ Proof: 80
◆ Special Info: similar to green, but with the addition of honey and saffron
◆ Tasting Notes: similar to green, but brighter and sweeter

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11
Q

➔ Cherry Heering

A

◆ Origin: Sweden
◆ Proof: 48
◆ Special Info: made by soaking lightly crushed Danish cherries and spices in neutral grain spirits, then cask aged
◆ Tasting Notes: cherry, spice, clove, sweet

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12
Q

➔ Cocchi Americano

A

◆ Origin: Italy
◆ Proof: 34
◆ Special Info: fortified aperitif wine
◆ Tasting Notes: crisp, citrus, light bitterness

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13
Q

➔ Combier Cassis

A

◆ Origin: France
◆ Proof: 32
◆ Special Info: black currants
◆ Tasting Notes: dark fruit, tart, light sweetness, earthy

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14
Q

➔ Combier Framboise

A

◆ Origin: France
◆ Proof: 40
◆ Special Info: raspberries
◆ Tasting Notes: fresh raspberry, sweet

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15
Q

➔ Combier Kummel

A

◆ Origin: France
◆ Proof: 76
◆ Special Info:
◆ Tasting Notes: fennel, anise, cumin, caraway

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16
Q

➔ Combier Mure

A

◆ Origin: France
◆ Proof: 40
◆ Special Info: blackberry
◆ Tasting Notes: ripe blackberry, fruity sweetness

17
Q

➔ Combier Peche

A

◆ Origin: France
◆ Proof: 34
◆ Special Info:
◆ Tasting Notes: ripe peach, sweet

18
Q

➔ Dolin Blanc Vermouth

A

◆ Origin: France
◆ Proof: 32
◆ Special Info: white vermouth, a clear style of sweet vermouth
◆ Tasting Notes: honey, botanicals, mild bitterness

19
Q

➔ Dolin Dry Vermouth

A

◆ Origin: France
◆ Proof: 35
◆ Special Info: our house dry vermouth
◆ Tasting Notes: herbal, earthy

20
Q

➔ Frangelico

A

◆ Origin: Italy
◆ Proof: 40
◆ Special Info: hazelnut liquer
◆ Tasting Notes: hazelnut, herbs, sweet

21
Q

➔ Kahlua

A

◆ Origin: Mexico
◆ Proof: 40
◆ Special Info: coffee liquer
◆ Tasting Notes: coffee, vanilla, sweet

22
Q

➔ Luxardo Amaretto

A

◆ Origin: Italy
◆ Proof: 56
◆ Special Info: almond liqueur
◆ Tasting Notes: almond, vanilla, baking spiced

23
Q

➔ Luxardo Maraschino

A

◆ Origin: Italy
◆ Proof: 64
◆ Special Info: distilled from whole marsaca cherries, then aged in ash vats for 2 years
◆ Tasting Notes: floral, pine, almond, sour cherry

24
Q

➔ Pierre Ferrand Dry Curacao

A

◆ Origin: France
◆ Proof: 80
◆ Special Info:
◆ Tasting Notes: orange, vanilla, almond, baking spice

25
Q

➔ Pimms

A

◆ Origin: England
◆ Proof: 50
◆ Special Info:
◆ Tasting Notes: citrus, spice, cola

26
Q

➔ Skinos

A

◆ Origin: Greece
◆ Proof: 60
◆ Special Info: made from the resin of the mastiha tree
◆ Tasting Notes: pine, anise, fresh herbs

27
Q

➔ St. Elder

A

◆ Origin: Massachusetts
◆ Proof: 40
◆ Special Info: elderflower liqueur like St. Germain
◆ Tasting Notes: honey, pear, pepper, peach, elderflower