Chapter 7&8- Metabolism And Growth Flashcards

1
Q

Why are proteins significant to the cells?

A

They are workers or tools and activities take place because of them

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2
Q

What are proteins made of?

A

Amino acids

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3
Q

What determines the properties of a protein?

A

Exact type, quantity, and sequence of amino acids

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4
Q

What determines a protein’s function?

A

The form of the protein

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5
Q

What is metabolism?

A

Any chemical or physical reaction

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6
Q

What is the difference between anabolism and catabolism?

A

Anabolism= binds and synthesizes

Catabolism= breaks it down

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7
Q

Why are enzymes considered biological catalysts?

A

They speed up biological reactions

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8
Q

What is an enzyme substrate?

A

A substance that attaches itself to an enzyme’s active site

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9
Q

What is an enzyme’s active site?

A

Groove-like pocket that interacts with the substrate

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10
Q

How does the “lock and key” analogy work?

A

The shape of the substrate must fit into the active site.

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11
Q

What are cofactors?

A

Organic molecule or metal ions

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12
Q

Why do we require vitamins in our diet?

A

Our bodies enzymes need them to function

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13
Q

What is the function of an enzyme regulatory site?

A

Interact and bind with regulatory molecules that turn the active site on or off

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14
Q

What is a metabolic pathway?

A

A pathway that hands a multi-series step. Each step is catalyzed by an enzyme.

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15
Q

What is a pacemaker?

A

They set the rate of a pathway’s progression

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16
Q

What are the three primary types of metabolic pathways?

A

Linear
Cyclic
Branched

17
Q

What is competitive inhibition?

A

When the cell supplies a molecule that resembles that enzyme’s normal substrate, which then occupies and blocks the enzyme’s active site

18
Q

What is non competitive inhibition?

A

The enzyme has two binding sites- the active site and the regulatory site; a regulator molecule binds to the regulatory site providing a negative feedback

19
Q

What is denaturation

A

The loss of shape and function of proteins and nucleic acids

20
Q

What are common environment factors that lead to denaturation?

A

Heat
Cold
Acids and bases
Other molecules

21
Q

What happens to enzymes that are either too high or too low?

A

Too low and they are too sluggish

Too high and they denature

22
Q

What are psychrophiles, mesophiles,and thermophiles?

A

Pychro= organisms whose optimum growth temperature occurs below 60 degrees and are capable of growth at 32 degrees

Meso= organism that grows at temps with optimum growth temp generally between 68-113degrees

Thermo= organism that grows optimally at temps above 113 degrees

23
Q

What is pH?

A

A measure of acids or bases

24
Q

How does pH potentially affect an enzyme?

A

Acids and bases can damage enzymes by disrupting their 3D shape and function

25
What pH ranges are considered acidic, neutral, and alkaline?
0-7= acidic 7= neutral 7-14= alkaline
26
How do enzymes play a part in pathogen’s virulency
Pathogens produce enzymes which have specificity for various host tissues and cells
27
How is a pathogen generally different from a saprobe?
Whether or not they produce enzymes capable of harming a living host organism
28
How do microbes digest their substrate?
Harmlessly release extra cellular enzymes into their environment
29
What benefit does decomposition have on plants and algae?
The organic fertilizer that was made from decomposition is now being used by plants and algae