Chapter 2: NLS - Preschool Age Flashcards

1
Q

growth during this phase is slower than in infancy but steady

A

preschool age

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2
Q

milestones in growth and development

grouping of preschool age (4)

A

young infants
older infants
younger preschool children
older preschool children

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3
Q

young infants age in months

A

0-6 months

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4
Q

older infants age in months

A

6-12 months

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5
Q

older infants younger preschool children age in months

A

12-36 months

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6
Q

older preschool children age in months

A

36-60 months

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7
Q

physical growth (weight, height, and head circumference)

average weight gain of 5-6 lbs/year is found in _____ (2)

A

muscle and bone mass

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8
Q

physical growth (weight, height, and head circumference)

average height increases by

A

2-3 inches per year

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9
Q

body proportions

growth at the preschool age is concentrated in the _____ (2), creating a taller and slender look

A

legs and trunk

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10
Q

internal systems and tissues

number of baby teeth present by age 2.5 to 3 years old

A

20

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11
Q

brain growth and psychosocial development

core problem in preschool age is the conflict between

A

autonomy vs shame

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12
Q

internal systems and tissues

rapid in the fist 3-4 years after birth, with the brain size reaching 75% of its adult weight by age 2 and 90% at the age of 4-6 years

A

-

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13
Q

food intake characteristics parents need to know

child needs fewer calories but more _____ (2) for physical growth

A

protein and mineral

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14
Q

refers to the child “not up to expectations in general health”

child who fails to gain as expected in weight and height

A

failure to thrive (FTT)

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15
Q

syndrome that represents a combination of growth and developmental failure, often associated with social and emotional disturbances

A

failure to thrive (FTT)

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16
Q

causes of growth failure

cardiac/renal

genetic anomalies

A

congenital malformation and genetic anomalies

17
Q

causes of growth failure

e.g. galactosemia, maple sugar urine disease, phenylketonuria

A

enzymatic defects

18
Q

causes of growth failure

i.e. thyroid and pituitary deficiency

A

endocrine deficiencies

19
Q

causes of growth failure

i.e. tuberculosis, repeated and frequent cri

A

chronic deficiencies

20
Q

normal food behaviors for preschool children

i.e. children accept sandwiches that are cut in half; they may want certain food be placed in a certain area in their plate

A

food rituals

21
Q

normal food behaviors for preschool children

_____ are erratic and unpredictable

A

appetites

22
Q

nutritional recommendations for children

needed for basal metabolism and activity

A

energy

23
Q

nutritional recommendations for preschool age

relatively higher in relation to body weight than those of the adult

needed to increase skeletal and muscle tissues and for protection adjacent infection

A

protein

24
Q

nutritional recommendations for preschool age

essential for the maintenance of visual purple for vision in the dim light

A

vitamin a

25
Q

nutritional recommendations for preschool age

important in promoting normal calcification of bones

A

vitamin d

26
Q

nutritional recommendations for preschool age

necessary for the synthesis of prothrombin and proconvertin on which the ability of the blood to coagulate is dependent upon

A

vitamin e

27
Q

nutritional recommendations for preschool age

plays a role in the formation of collagen. related with changes in tooth structure during the critical period of tooth formation

A

vitamin c

28
Q

nutritional recommendations for preschool age

bone growth creates a need for (3)

A

calcium, phosphorous, fluorine

29
Q

nutritional recommendations for preschool age

water need

A

4-6 glasses (1000-1500 ml/day)

30
Q

feeding the preschoolers

children react more to the color, flavor, texture, temp of the food, size of the servings, and the attitude and atmosphere in which it is presented

A

transitional foods

31
Q

feeding the preschoolers

essential because small children may be unable to take in sufficient amounts of food to satisfy nutrient needs in 3 meals w/o taxing the capacity of the stomach

A

snacks

32
Q

feeding the preschoolers

snacks high in _____ value, taken too near from regular meal hrs, may reduce the food intake at meal times

A

satiety

33
Q

foods to be given the preschool child

preference for moist foods may reflect the absence of a _____ supply of saliva, which should provide a natural lubricant

A

copious

34
Q

foods to be given the preschool child

_____ foods are preferred over very cold or very hot foods

A

lukewarm foods

35
Q

feeding the school age children

the school child needs the same basic foods as when he was younger, but the _____ is different to suit the appetite

A

presentation

36
Q

feeding the school age children

the school child needs good nutrition to meet the large requirement for continued growth and development, and for the child to be able to resist infections to which he/she is now fully exposed

A

-

37
Q

feeding the school age children

food should be considered more than its nutritional functions but as well as its palatability, satiety, and the emotional and social values attached to it

A

-

38
Q

feeding the school age children

the preschool age and school age period are important in the formation of attitudes toward food and food habits that are conducive to adequate nutrient intake

A

-

39
Q

children accept _____ vegetables readily than cooked or mixed ones

A

raw veggies