Chapter 12 Part 1 Flashcards
Perceptual detection
The ability to detect a stimulus
Magnitude estimation
The intensity is coded in the frequency of impulses
Spatial discrimination
Identification of the site or pattern of the stimulus
Feature abstraction
Identification of more complex aspects and several stimulus properties
Quality descrimintation
The ability to identify sub-modalities of a sensation, such as sweet or sour
Pattern recognition
The recognition of familiar or significant patterns in a stimuli
Mechanoreceptors
Respond to touch, pressure, vibration, stretch, and itch
Thermoreceptors
Sensitive to changes in tempurature.
Chemoreceptors
Responds to chemicals, (smell and taste)
Nociceptors
Pain receptors sensitive to pain-causing stimuli, such as extreme heat or cold
Extroceptors
Respond to stimuli arising outside the body
sensation
the awareness of changes in the internal and external environment
perception
the conscious interpretation of those stimuli
aspects of sensory perception
perceptual detection magnitude estimation spatial discrimination feature abstraction quality discrimination pattern recognition
receptors classed by stimulus
mechanoreceptors thermoreceptors photoreceptors chemoreceptors nociceptors
receptors classed by location
exteroceptors
interoceptors
propioceptors
interoceptors
respond to stimuli arising in internal viscera and blood vessels
another word for interoceptors
visceroceptors
proprioceptors
respond to strech in skeletal muscles, tendons, joints, ligaments, and connective tissue covering bones and muscles
3 levels of sensory integration
receptor level
circuit level
perceptual level
5 accessory structure of the eye
eyebrows eyelids conjunctiva lacrimal apparatus extrinsic eye muscles
conjunctiva
transparent mucous membrane covering the anterior part of the eye
what does the lacrimal appartatus consist of?
lacrimal or tear gland and a duct system
6 extrinsic eye muscles
4 rectus muscles
2 oblique muscles