Ch 5 Microbial Metabolism Flashcards

1
Q

define metabolism

A

sum of all chemical reactions in a living organism

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

define catabolism

A

enzyme regulated breakdown of complex organic compounds into simpler ones, generally hydrolytic (use water to break bonds), and exergonic (release more energy than consumed)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

define anabolism

A

enzyme regulated energy-required reactions, building of complex molecules from simpler ones, endergonic (consume more energy than produced)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

____ reactions provide the building blocks and the energy for ____ reactions (anabolic or catabolic)

A

catabolic provides for anabolic

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

what determines a cells metabolic pathways

A

its enzymes

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

define a catalyst

A

substances that can speed up a chem reaction

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

enzymes (biological catalysts) are specific or non-specific

A

specific; acts on a specific substance called a substrate (depends on 3-D shape)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

the region of an enzyme that interacts w its specific substrate

A

active site

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

what happens when a subrate binds to its enzyme

A

enables collisions to be more effective and lowers activation energy

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

the crucial function of enzymes

A

speed up biochem reactions avoiding need to increase temperature of a living system
(speed up boichem reactions at temp compatible with normal functioning cell)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

what is an enzymes turnover number

A

max number of substrate molecules an enzyme can convert per sec

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

what makes up an enzyme

A

an apoenzyme (inactive, protien portion) + a cofactor (nonprotien, activor portion)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

if the cofactor of an enzyme is an organic molecule it is called

A

a coenzyme

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

the whole, active, enzyme is called

A

a holoenzyme

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

examples of coenzymes

A

NAD, NADP, FAD, CoA

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

what kind of chem reaction does oxidoreductase catalyze

A

oxidation-reduction reactions (in which oxygen and hydrogen are gained;reduction, or lost;oxidized)

17
Q

what kind of chem reaction transferase catalyzes

A

transfer of functional groups (amino group, acetyl group, etc.)

18
Q

oxidoreductase enzymes that remove hydrogen from a substrate are called

A

dehydrogenases

19
Q

oxidoreductases that add O2 to a substrate are called

20
Q

what type of chem reaction hydrolase catalyzes

A

hydrolysis (addition of water)

21
Q

type of chem reaction catalyzed by lyases

A

removal of atoms without hydrolysis

22
Q

type of chem reaction catalyzed by isomerase

A

rearrangement of atoms within a molecule

23
Q

type of chem reaction catalyzed by ligase

A

joining of 2 molecules

24
Q

steps involved in mechanism of enzymatic action

A

1) substrate contacts active site
2) enzyme-substrate complex forms
3) substrate mlcl transform (rearanged, broken down, or combined w another substrate)
4) released
5) enzyme free for more reactions

25
4 factors that influence enzyme activity | explain the relationships
1) Temp- rate increases as temp increases, reduces drastically beyond optimal point (denatures) 2) pH- above or below optimum ph, rate declines. too high or low denatures 3) Substrate Concentration- when high, maximum rate us attained (when the active site is always occupied/ saturated) once reaches max, more substrate doesn't increase further 4) Presence of Inhibitors
26
effect of enzyme on a chem reaction
lowers activation energy, more molecules get converted bc more possess activation energy needed
27
how certain poisons (like asenic or cyanide) prevent enzymes from functioning
act as inhibitors
28
competative vs noncompetative inhibitors
competative- fill activation site, compete w normal substrate for the site; shape similar to substrate noncompetative- undergo allosteric inhibition; inhibitor binds to allosteric site rather than active site. causes active site to change shape
29
define feedback inhibition
allosteric inhibitor stops the cell from making more of a substance it needs Ex: several steps in making end product, final product allosterically inhibits the activity of an enzyme earlier in pathway (usually first in pathway)
30
define phosphorylation
when a phosphate group is added to a chemical compound (ADP to ATP)
31
define substrate level phosphorylation
substrate w phosphate group (a phosphorylated comound) directly transfers P to ADP. (usually P has energy from earlier oxidation reaction)
32
define oxidative phosphorylation
energy from transferring e- (oxidation) to an e- carrier (nad or fad) used in electron transport chain (sequence of e- carriers) to make ATP
33
where e- transport chain is in prokaryotes v eukaryotes
eukaryotes- in inner mitochonrial membrane | prokaryotes- in plasma membrane
34
define photophosphorylation
in plant cells; chlorophyl gives up e-, goes into electron transport chain to make ATP (light energy converted to ATP and NADPH)
35
define an oxidation-reduction (redox) reaction
each time one subs is oxidized (loses e-) another is simultaneously reduced (gains e-) (one loses an e-, another gains)