Anatomy - Chapter 8 (Obj 1.2) Flashcards
anatomical crown
is the whole crown of the tooth, whether it has erupted or not
clinical crown
is part of the tooth that can be seen in the mouth
Roots
The root portion or system of a tooth may be single or multiple with bifurcation or trifurcation, that is, the division of the root trunk into two or three roots
Enamel
hard protective tissue that covers the crown of the tooth, hardest tooth tissue, colour varies with thickness, it is thickest at the tip
Dentin
Makes up the bulk of the tooth, in both the crown and the root, “body of the tooth”, softer than enamel, harden then cementum or bone
Cementum
covers root of teeth, light yellow, attaches tooth to bone, softer than dentin & enamel
pulp
soft connective tissue containing nerves & blood tissues, surrounded by dentin
2 parts of pulp - chamber & canal
pulp horn is extension of chamber
Crown
white part of tooth, covered with enamel
CEJ - Cemento-enamel juntion
cementum meets enamel, also called cervical line or cervix
root
part of the tooth covered in cementum, embedded in bone
apex
terminal end of the root
apical foramen
tiny opening in apex of the root for blood vessles and roots to enter
apical
bottom of tooth (bottom of root)
coronal
top of tooth (crown)
radicular
having to do with tooth root, “crotch” of the root, the split
Single rooted
all anterior teeth are single rooted
bifurcated root
two separate roots, divided in 2 parts, typically lower (mandi) molars
trifurcated roots
separated into 3 roots/parts, maximum anchor, typically upper (maxi) molars
incisors
4 incisors in each arch, centrals & laterals (2 in each arch), single rooted, one sharp incisal edge, used to cut/incise food
cuspids/canines
2 cuspids in each arch, next to lateral incisors, corner of arches, longest root, one pointed cusp, cornerstone of mouth, used for holding, grasping, tearing food
premolars
4 premolars in each arch, 2 first premolars (1st next to cuspid, then 2nd), the maxi 1st premolar is bifurcated, the rest maxi (& all mandis) are single rooted, one prominent cusp with 1 or 2 less lingual cusp, used for holding food, grinding food
molars
6 molars in each arch, 3 per quad, the 3rd molar is the most posterior (wisdom teeth), have bi or tri roots, broad chewing surfaces with 4 or 5 cusps, used for griding or chewing food
occlusal surfaces
on the posterior teeth - the top - biting/chewing surface
incisal surfaces
on the anterior teeth - the sharp edge
lingual surfaces (or palatal)
surfaces that your tongue touches
facial surfaces
touching your face
buccal surfaces
touching your cheek
labial surfaces
touching your lips
proximal surfaces
mesial surfaces - toward the midline
distal surfaces - away from the midline
interproximal area
space between teeth
line angles
where 2 surfaces meet (nomenclature starts with proximal, then buccal or lingual surface, then angle/line angle)
point angle
where 3 surfaces meet (incisal or occlusal always last in nomenclature)