20 Flashcards
Digoxin, a medication used to treat heart failure and abnormal heart rhythms should be taken ___ hours before or ___ hours after eating fiber-rich foods
2
2
When taking asthma medication such as bronchodilators, the pt should avoid ____
caffeine
A high potassium diet may increase the risk of hyperkalemia while the pt is on an ____
ACE-inhibitor
____ taken with some antibiotics known as Quinolones such as Ciprofloxacin might decrease the effectiveness of the drug
Calcium
Quinolones must be taken at least ___ hours before or ___ hours after eating calcium-rich foods
2
6
When taking MAOI’s ___ rich foods should be avoided
tyramine
Omeprazole may decrease the absorption of ___ and ___
B12
calcium
Methylprednisolone is a ___ and is used to treat ___
glucocorticoid
inflammation
Colchicine is used in the treatment of ___
gout
When taking Isoniazid (an antibiotic used to treat TB) pt should take ___ supplements
B6
The drug Warfarin is structurally similar to which fat-soluble vitamin?
Vitamin K
Combining cognitive behavior therapy (CBT) and ___ has been shown to be more effective in the treatment of ___
SSRIs
depression
Besides insulin, Sulfonylureas & Meglitinides can cause ___
hypoglycemia
How does Orlistat work?
it inhibits lipase (an enzyme primarily produced by the pancreas to help digest dietary fats)
Which diuretic does not lead to loss of potassium?
Spironolactone
Which governmental agency regulates herbals, supplements, and botanicals?
FDA
MyPlate is based on the ___
DGA (Dietary Guidelines of Americans)
What DRI stands for?
Dietary Reference Intake
What is the correct order for program planning?
Develop plan
Create goals and objectives
Assess the needs of the population
Assess the needs of the population
Create goals and objectives
Develop plan
When creating a program, what is the correct set of steps from the following?
Create objectives
Create goals
Create the mission statement
Create the mission statement, goals, then objectives
Budgeting is done to ___ and ___
Planning and development should be done before or after this stage?
control and coordinate activities
before
___ requires the support of the target population
implementation
What is the next step in program planning after you have evaluated the problems of your target population?
To create goals
After monitoring comes ___
evaluation
During which function of management would policies be created?
Planning
In which step of management would a SWOT analysis be used?
Planning
___ planning or short-range planning is used to plan for a time period of ___ year or less
Operational
1
The functions of ___ and ___ are to identify tasks and activities, divide tasks into positions, and establish relationships among all other functions of management
organizing and staffing
___ can be used to show the relationships of positions and functions and to show how the employee fits into the organization
An organizational chart
Acute care facilities are likely to produce ___ meals/labor hour
3.5
Extended care facilities are likely to produce ___ meals/labor hour
5
Cafeterias are likely to produce ___ meals/labor hour
5.5
School food service is likely to produce ___ meals/labor hour
13-15
Which schedule would have days on and off and vacations on it?
Master schedule
Where would an employee find their assignments and menu items that are available?
Production schedule
Approximately how many employees are necessary for everyday coverage of a full-time position?
1.55
How many days a year do full-time employees work?
236
Which work simplification procedure reduces transportation and re-plans work areas?
operation charts
___ charts are utilized to increase the efficiency of equipment placement. They are also used to study how much movement there is between pieces of equipment
Cross
Which organizational communication channel many results in more effective communication?
A diagonal channel (instructions are passed from superiors to subordinates)
___ examples are job title, praise, rewards, and promotions
self-esteem
In which corner of the leadership grid is a manager that is mainly focused on production and control?
bottom right corner (9,1)
The Wagner Act or National Labor Relations Act is a ___ act
pro-labor
Which act prevents discrimination during employment?
Equal Employment Opportunity Act
Under the Americans with Disabilities Act, employers must have at least ___ employees, provide reasonable accommodations like having wide doors and ramps, and they must clarify the essential job functions
15
The Taft Hartley Act or Labor Management Act is an amendment to the Labor-Management Act. This act is a ___ act and can prevent strikes that can harm national health and safety
pro-management
The purpose of a ___ is to first collect information to use for the job description. This is conducted by one’s supervisor and their employee
job analysis
A ___ gives specific instruction on how to do a job
job breakdown
What is a closed shop?
When is required that one becomes a member of the union before hiring (illegal in public employment)
Hindus are ____ vegetarians
lacto-vegetarians (they don’t eat eggs)
Yang foods generate ___ or ___ energy in the body
warm or hot
How long is Ramadan?
a month-long
Seventh-day Adventists do not drink ___ or ___ and are ___vegetarians
alcohol or caffeine
lacto-ovo-vegetarians
During ___ Matzah is eaten instead of leavened bread from risen dough
Passover
Pareve foods don’t contain any ___
dairy
Jainism is a religion found in India, they are vegan and also do not consume any ___
root vegetables
Heparin sodium is an ___ and is derived from ___
anticoagulant
pigs
When it comes to Yin and Yang foods, white rice is considered a ____
neutral food
Is Clostridium botulinum an intoxication or an infection?
intoxication
Listeria is found in ___
deli meats
Staphylococcus Aureus is an ___ and has a rapid onset of ___-___ with symptoms including vomiting, pain, and diarrhea (NO FEVER)
intoxication
1-7 hours
___ can cause gastroenteritis and bloody diarrhea
Campylobacter Jejuni (C. Jejuni)
Clostridium Perfringens is also referred to as the ___
“cafeteria bug”
Consuming ___ and ___ would increase your risk of the Norovirus foodborne illness
manufactured ice cubes and ready to eat foods
Those sick from the Shigella infection could start experiencing symptoms ___ after a picnic
a day or two
Vibrio is related to ingesting ___, this could cause
raw or undercooked seafood
watery diarrhea
What is the main difference between intoxication and an infection?
Most infections usually have a fever
___ can survive freezing, acidity, and fridge temperatures
E. Coli
B. Cereus, Clostridium perfringes and Clostridium botulinum are ___
intoxications
