Week 10 - Energy and Metabolism Flashcards

1
Q

Why do we need ATP

A

Contraction of muscle
Biosynthesis of many substances
Movement of ions
Generation of heat

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2
Q

What is ATP made up of

A

Adenine
Ribose sugar
3 phosphate groups

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3
Q

What type of reaction does ATP go through to produce ADP

A

hydrolysis (addition of water)

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4
Q

3 food macromolecules

A

Carbohydrates, fats and proteins

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5
Q

Where does glycolysis occur

A

Cytosol of all cells

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6
Q

Does glycolysis require oxygen

A

No

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7
Q

What are the products of glycolysis

A

2 ATP, 2 pyruvate and and 2 NADH

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8
Q

What are the two phases of glycolysis

A

Initial investment phase

Energy payoff phase

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9
Q

What is 6 carbon glucose broken down into

A

2x 3 carbon glyceraldehyde-3-phosphate

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10
Q

Net gain of ATP in glycolysis

A

2 ATP

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11
Q

What are the two 3-glyceraldehyde-3-phosphates converted to in the energy payoff phase

A

2x 3c-pyruvate

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12
Q

What happens to pyruvate in the absence of oxygen

A

It is broken down into lactate by an enzyme called lactate dehydrogenase

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13
Q

If oxygen is absent what product of anaerobic respiration is used to propagate glycolysis

A

NAD+ since it is used up in the energy payoff phase.

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14
Q

What happens to pyruvate after glycolysis in the presence of oxygen

A

Pyruvate is transported to the mitochondrion and converted to acetyl coenzyme A by an enzyme called pyruvate dehydrogenase. 3c pyruvate loses a carbon to produce CO2 and NADH (which is fed to the electron transport chain.

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15
Q
A
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16
Q

What are the two phases of the citric acid cycle

A

Decarboxylating and reductive

17
Q

What happens during the decarboxylating phase

A

6C citrate gets decarboxylated into 4C succinylcholine CoA, excess lost as CO2

18
Q

What happens during the reductive phase

A

4C succinyl coenzyme A is reduced to produce 4C oxaloacetate. 4C oxaloacetate joins acetyl coenzyme A and cycle starts over

19
Q

What is gained during the citric acid cycle

A

3NAD+ reduced to NADH

1FAD reduced to FADH2

20
Q

What happens during the electron transport chain

A

NADH enters electron transport chain at complex 1

Proton is pumped out by complex 1

21
Q

How is glucose stored in the body/liver/muscle

A

As glucose in the body and glycogen in the liver and muscle

22
Q

How long do glycogen stores last in the body if not eating

A

16-24 hours

23
Q

What happens when glycogen energy storage runs out

A

The body switches to lipid metabolism

24
Q

How are lipids stored in adipose tissue

A

As triglycerides

25
Q

What composes triglyceride

A

Glycerol
3 fatty acids

26
Q

What type of enzyme releases fatty acids and glycerol

A

Lipase

27
Q

When fatty acids are released from glycerol, what allows them to be transported in the blood

A

They attach to albumin

28
Q

Where do fatty acids go in order to be metabolised

A

They are taken up by cells, modified and then travel to the mitochondrial matrix and undergo beta-oxidation

29
Q

Describe the carnitine shuttle

A

Coenzyme A added by acetyl coenzyme A synthetase to produce fatty acyl CoA (can now pass through outer membrane. Uses ATP.

Coenzyme A is replaced with carnitine. Fatty acetyl carnitine is able to pass through inner membrane.

Once in matrix, carnitine is replaced with acetyl coenzyme A again in the matrix.

30
Q

Cleavage of fatty acids occurs through what process and what does it involve

A

Beta-oxidation - cleavage of every second covalent bond between carbons

31
Q

What happens during transamination

A

Amine group on the protein is removed

Amine group is donated to a-ketoglutamate (or similar)

Simultaneously, a-ketoglutamate donates ketone residue to the original amino acid forming a new ketoacid and a new amino acid (glutamate)

32
Q

What are the two possible methods of protein metabolism

A

Deamination and transamination

33
Q

What is deamination

A

Removal of amine group which takes place in the liver and causes the production of ammonium which is toxic

Ammonium is converted to urea

This releases carbon backbone of amino acid which can be regenerated into glucose, fatty acids or TCA cycle intermediates.

34
Q
A