(Vocab) Exam 2: Chapter 43 - Assessment of Digestive and Gastrointestinal Function Flashcards
Absorption
Phase of the digestive process that occurs when small molecules, vitamins, and minerals pass through the walls of the small and large intestine and into the blood stream
Amylase
An enzyme that aids in the digestion of starch
Anus
Last secretion of GI tract, outlet for waste products from the GI system
Chyme
Mixture of food with saliva, salivary enzymes, and gastric secretions that is produced as food passes through the mouth, esophagus, and stomach
Digestion
Phase of the digestive process that occurs when digestive enzymes and secretions mix with ingested food and when proteins, fats, and sugars are broken down into their component smaller molecules
Dyspepsia
Indigestion; upper abdominal discomfort associated with eating
Elimination
Phase of the digestive process that occurs after digestion and absorption, when waste products are evacuated from the body
Esophagus
Collapsible tube connecting the mouth to the stomach, through which food passes as it is ingested
Hydrochloric Acid
Acid secreted by the glands in the stomach; mixes with chyme to break it down into absorbable molecules and to aid in the destruction of bacteria
Ingestion
Phase of the digestive process that occurs when food is taken into the GI tract via the mouth and esophagus
Intrinsic Factor
A gastric secretion that combines with vitamin B12 so that the vitamin can be absorbed
Large Intestine
The portion of the GI tract into which waste material from the small intestine passes as absorption continues and elimination begins; consists of several parts—ascending segment, transverse segment, descending segment, sigmoid colon, and rectum; also known as the colon
Lipase
An enzyme that aids in the digestion of fats
Pepsin
A gastric enzyme that is important in protein digeestion
Small Intestine
Longest portion of the GI tract, consisting of three parts—duodenum, jejunum, and ileum—through which food mixed with all secretions and enzymes passes as it continues to be digested and begins to be absorbed into the bloodstream