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Advance Sommelier > Producer Knowledge- Niederosterrich > Flashcards

Producer Knowledge- Niederosterrich Flashcards

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Introductory Sommelier Exam (CMS) flashcards
1
Q

Where is emmerich knoll located?
Which year it was established?
How many hectares does it hold ? And the area where it holds ?
What is unique about the label

A

1- Unterloiben
2- 1825
3- 15 ha
4- loilenberg, schutt, Kellerberg, kruetles and Pfaffenberg ( kremstal)
5-label depict St.Urban patron saint of winemaking

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2
Q

Where is Brundlmayer located?
Which year it was established?
How many hectares does it hold ? And the area where it holds ?
Which training system is made by brundlmayer?

A

1-Langenlois, Kamptal
2- 1947 first bottled previous to that wine was transported in cask
3-80 ha
4-heilgenstein, kaferberg, loiserberg steinmaasel, Berg vogelsang, Lamm
5-responsible for Lyre training system which helps to open the canopy to allow sunshine on one side and shadow on other side that is particularly suited for GV and Riesling

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3
Q

What is Alte Reben

A

Old vines min 50 year old fermented in new oak

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4
Q

Where is FX pichler located?
Which year it was established?
How many hectares does it hold ? And the area where it holds ?
What is Top wine of FX pichler

A

1- Oberloiben, Wachau Austria
2-1898
3-18 ha
4- Durnsteiner Liebenberg, Durnsteiner kellerberg, Klostersatz, Loibenberg, Steinertal, Burgstall, Frauenweingartner , Oberhauser ( sub site within klostersatz)
5- M 1991 normally taken from liobnerberg and FX Unendlich 1998

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5
Q

Where is Schloss Gobelsburg located?
Which year it was established?
How many hectares does it hold ? And the area where it holds ?
What is the second label of Schloss Gobelsburg
Owners of Schloss Gobelsburg
Under whose mentorship did they got trained
What are traditions segment of Schloss Gobelsburg

A
  1. Langenlois, Kamptal
  2. 1171(1996)
  3. 49 ha
  4. Heilgenstein, Steinsetz, Lamm, kammern, Grub, Gaisberg
  5. Gobelsburger which permits the use of purchased fruit
  6. Micheal and Eva Mossbrugger
  7. Willi Brundlmayer
  8. Wine making tradition of early 19th Century, The grapes are pressed with a basket press the wines are fermented without temperature control in 25 hl Manhartsberg oak casks (double foudre). After the fermentation the wines are racked every 3 to 4 months to let the wine ‘breathe’ on one side, but on the other side to go off the lees. This process lasts for about two years until the wine is ready to be bottled
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6
Q

Where is Prager located?
Which year it was established?
How many hectares does it hold ? And the area where it holds ?
What is the top label of the same and uniqueness of the label

A
  1. Weissenkirchen, Wachau, Austria
  2. 1715
  3. 16.5 ha
  4. Achleiten stockulter, Hinter der burg, Hinter seiber, Steinreigl, Klaus,
  5. wachstum bodenstein reisling smaragd and Gruner Veltliner smaragd , Wachstum means growth and the fruit is used from Hinter seiber which is planted at 460 m
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7
Q 
Where is Nikolaihof located?
Which year it was established?
How many hectares does it hold ? And the area where it holds ?
Owner of Nikolaihof 
What is unique about the label
A
  1. Mautern, Wachau, Austria
  2. 1894
    3.22ha
    4.Im Weingerbeich, Klausberg, Sussenberg, Vom stein, Steiner Hund
    5.Saahs family
    6.
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8
Q

Which winery was first Demeter certified in Austria

A

Nikolaihof was the first one as they started the principle of bio dynamic form 1971

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9
Q

What is Vinothek

A

Their winemaking tradition includes wines under their Vinothek label; these wine rest in 3,000L neutral oak casks, unsulfured for fourteen (or more) years before being bottled.

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10
Q

Which producers doesn’t use the Wachau designation of steinfeder, Federspeil and smaragd

A

Veyder marlberg

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11
Q

Where is veyder Marlberg located?
Which year it was established?
How many hectares does it hold ? And the area where it holds ?

A
  1. Spitz an der Donau
  2. 2008
  3. 4ha
  4. Bruck, Buschenberg, Weitenberg, Hockrain, Leibeliche, Krueltes
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12
Q

Where is Alzinger located?
Which year it was established?
How many hectares does it hold ? And the area where it holds ?
What is unique about the label

A
  1. Unterloiben, Wachau, Austria
    2.1986
    3.11ha
    4.Dursteiner, Hollerin, Leibenberg, Steinertal, Loibenberg
    5.
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13
Q

Which is the first producer to bottle its wine screw cap

A

Hirsch

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14
Q

Where is hirsch located?
Which year it was established?
How many hectares does it hold ? And the area where it holds ?

A
  1. Kammern, Kamptal
  2. 1878
  3. 31 ha
  4. Kammern, Heilgenstein, Gaisberg

Hirsch follows biodynamic principle

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15
Q

Where is Nigl located?
Which year it was established?
How many hectares does it hold ? And the area where it holds ?

A
  1. Seftenberg, Kremstal
  2. 1985
  3. 25 ha
  4. Hochaker, Pellingen, senftenberg piri, kirchenberg, Goldberg
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16
Q

Where is Rudi pichler located?
Which year it was established?
How many hectares does it hold ? And the area where it holds ?

A
  1. Wossendorf, Wachau
  2. 1904
  3. 15.5 ha
  4. Hockrain, Kollmutz, achleiten, Terrasen, kirchweg
17
Q

Who were the founding members of Vinea wachau

A

Franz prager
Franz hitzberger
Joseph Jamek
Willhelm schwengler

18
Q

Where is hitzberger knoll located?
Which year it was established?
How many hectares does it hold ? And the area where it holds ?

A
  1. spitz, Wachau, Austria
    2.late 1800
    3.
19
Q

Domaine Wachau was previously know as

A

Freie weingartner

20
Q

Who’s the Largest producer in Wachau

A

Domaine Wachau

21
Q

Largest producer of Neuberger in Wachau

A

Domaine Wachau

22
Q

Where is Domaine wachau located?
Which year it was established?
How many hectares does it hold ?

A
  1. Durstein Wachau
  2. 1938
  3. 450 ha
23
Q 
Where is Loimer located?
Which year it was established?
How many hectares does it hold ?
Which are the vineyard holding 
Is it biodynamic
A
  1. Langenlois, Kamptal
  2. 1962
  3. 80 ha ( 60 ha in Kamptal and 20 ha in thermignon )
  4. kogelberg, Heilgenstein, seeberg, Spiegel, steinmassl, kaferberg, Loiserberg
  5. biodynamic farming since 2006 approved by RESPEKT
24
Q 
Where is bernhard ott located?
Which year it was established?
How many hectares does it hold ?
Which are the vineyard holding 
Is it biodynamic 
Unique label
A
  1. Wagram
  2. 1889
  3. 30ha
  4. freuersbrunner speigel, Freuersbrunner Rosenberg, engabrunner ( stein ) Kamptal
  5. it is biodynamic by RESPEKT foundation
  6. Gruner Veltliner Qvevre made in amphorae
25
Q 
Where is Heidler located?
Which year it was established?
How many hectares does it hold ?
Which are the vineyard holding 
Unique about the process of making Wine
A
  1. Langenlois, Kamptal
  2. 1856
  3. 28ha
  4. Heilgenstein, thal, Gaisberg, Steinhaus, kittmansberg
  5. fermentation happens without temperature control wines usually oxidative in nature
26
Q

Where is Huber located?
Which year it was established?
How many hectares does it hold ?
Which are the vineyard holding

A
  1. Reichersdorf, Traisental
  2. 1648
  3. 40 ha
  4. berg, engelreich, alte setzen, obere steigen

Advance Sommelier (40 decks)

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