Pay-Nantais & Anjou Saumur - Loire Valley Flashcards

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1
Q

Grape variety of Pay nantais

A

Melon de Bourgogne

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2
Q

Name all Melon de Bourgogne grape variety AOP in Pay Nantais

A

Muscadet AOP
Muscadet Coteaux de Loire AOP
Muscadet cotes de Grandlieu AOP
Muscadet Sevre et maine AOP

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3
Q

What is Sur lie

A

Sur lie wines are aged on their lees over the winter and are bottled directly off the fine lees without filtering

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4
Q

What is Hermine D or ? In pay nantais

A

An unofficial label term that promotes terroir and age of wine

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5
Q

Agieng for Cru communal wines from Muscadet sevre et maine

A

Wine has to spend min 18 months on lees on specified Schist soil

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6
Q

Cru communal of Muscadet sevre et maine

A
Clisson 
Gorges 
Le Pallet 
Chateau thebaud 
Goulaine 
Monnieres Saint Fiarce 
Mouzillon tillieres
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7
Q

Apart from Muscadet sevre et maine which AOP can use Surlie on label

A

Gros plant du pays

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8
Q

Which AOP needs Vintage dated Surlie on label

A

Muscadet Coteaux de la Loire

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9
Q

Style of wine made by Gros plant du pays AOP

A

Min 70% folle blanche and max 10% colombard

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10
Q

Style of wine made Fiefs Vendeens

A

Blanc
Rose
Rouge

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11
Q

White grape variety used for Fiefs vendeens

A

Min 60% Chenin blanc

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12
Q

Rose and red grape variety for fiefs vendeens

A

Rose - gamay and Pinot noir

Red - Cabernet franc, Negrette and Pinot noir.

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13
Q

Local name for Chenin blanc in Anjou

A

Pineau de la Loire

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14
Q

Style of wine made by Anjou AOP

A

Blanc
Rouge
Sparkling (Blanc and Rose )

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15
Q

Can Saumur wines be bottled as Anjou

A

Yes

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16
Q

Soil of Savveniers

A

Blue schist with volcanic debris

17
Q

Style of wine made by Savvenier and grape variety

A

Chenin blanc

Blanc

18
Q

Sub appellation of Savvenier

A

Roche aux moines AOP

Coulee de serrant AOP

19
Q

Coulee de Serrant is monopole of which producer

A

Nicholas joly

20
Q

Style of wine made by Coteaux du Layon AOP

A

Blanc late harvest and SGN

21
Q

Style of wine made by Coteaux del Aubance AOP

A

Blanc late harvest and SGN

22
Q

What is the min Sugar level for Coteaux du Layon and Coteaux del Aubance?

A

Min 34 g/l

23
Q

Which villages are entitled to put the names on label of Coteaux du Layon

A
Beaulieu sur Layon 
Rochefort sur layon 
Faye de Anjou 
St Lambertt du lattay 
St Aubin de Luigne 
Rablay sur Layon 
Chaume 

Total 7 villages

24
Q

Minimum residual sugar for Bonnzeaux and quart de chaume

A

Bonnezeaux- min 51g/l

Quart du chaume min 84 g/l

25
Q

What is the commune of Quart du chaume AOP

A

Rochefort sur Loire

26
Q

What is the commune of Bonnezeaux

A

Thourace

27
Q

Style of wine made by Anjou Village AOP with grape variety

A

Red with Cabernet franc and Cabernet Sauvignon

28
Q

Style of wine made by Anjou village Brissac AOP

A

Red with Cabernet franc and Cabernet Sauvignon

29
Q

Style of wine made by Saumur AOP

A

Red
White
Rose
Sparkling wine

30
Q

Grape variety used for Saumur AOP blanc

A

Chenin blanc 100%

31
Q

Red grape variety used for Saumur AOP

A

Cabernet franc
Cabernet Sauvignon
Pineau d aunis

32
Q

Saumur Champigny AOP style of wine and grape variety

A

Red with Cabernet franc ans max 15% Cabernet Sauvignon and Pineau D aunis

33
Q

Soil of Saumur champigny?

A

Tuffeau

34
Q

White and red Grape variety of Haut Poitou?

A

White Sauvignon blanc and Gris

Red Cabernet franc

35
Q

Style of wine made by Haut Poitou ?

A

Red
White
Rose