poultry welfare, nutrition and behaviour Flashcards

1
Q

what is model wild chicken

A

red jungle fowl, native to SE asia

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2
Q

maintenance behaviours

A

behaviours through which animals sustain their physiological equilibrium

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3
Q

chicks feeding and drinking behvaiours

A
  • strong tendency to pick at particles, shiny objects
  • nipple drinkers
  • directed by pecking/ vocalization from hen
  • eat often, brood 23 hrs of light
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4
Q

adult feeding patterns

A
  • diurnal rhythm
  • feeding peak in morning, pronounced feeding peak before dusk
  • fill crop to last overnight
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5
Q

is feed intake correlated to water consumption

A

yes 2:1 ratio

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6
Q

feed types and protein

A
  • starter: 22% protein, hatch - 6 weeks
  • grower 14-16 % protein 6-18 weeks (POL)
    layer: 15-18% protein
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7
Q

how much food

A

120-160 g/ hen/ day

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8
Q

foraging behaviour

A
  • pecking and scratching at ground
  • appetitive component of feeding
  • loose litter, non-caged systems
  • caged birds; manipulate feed in feeder
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9
Q

movement behaviour

A
  • wing flapping
  • postural changes for heat dissipation
  • large scale locomotion
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10
Q

comfort behaviours

A
  • preening, wing flapping, feather ruffling, stretching
  • dust and water bathing in afternoons
  • dislodging parasites
  • rest/ sleep
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11
Q

uropygial gland

A

preen gland

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12
Q

what happens pre-laying

A
  • increased activity and restlessness 1 hr prior to lay
  • hormonal changes
  • search phase (average 21 nest visits)
  • turning, floor scratching, collecting straw
  • sit for 25-40 mins prior
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13
Q

why might egg eating occur

A
  • overcrowding
  • uneven nest space
  • nutritional deficiency
  • too bright lights
  • not disposing of cracked eggs
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14
Q

egg eating prevention

A
  • frequent gathering of eggs
  • increasing nest availability
  • darkening the nest
  • beak modification
  • inducing a moult
  • culling
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15
Q

how to control broodiness

A
  • remove from nest
  • temporary separation from flock
  • remove all eggs daily
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16
Q

chickens are _____ day breeders, what does this mean

A

long
- can control with lights

16
Q
A
17
Q

when do most hens lay

A

in the morning

18
Q

stocking density for meat birds depends alot on

A

ventilation, must not exceed usable area within the shed

19
Q

what is stocking density for free range

A

10 000 birds/ ha = 1 bird/ m^2

20
Q

how does RSPCA approved farms work

A
  • must go through strict audit program to ensure compliance, includes farming, transport and slaughter
  • does not demand free range
21
Q

what is a major clinical indicator to with feet

A

foot pad dermatitis, caused by wet litter
score 0= no injuries
score 1= small injuries
score 2= large injuries

22
Q

other clinical indicators of welfare

A

foot pad dermatitis from wet litter (ammonia)
feather pecking
trimming toenails too far

23
Q

what factors lead to feather pecking

A
  • large flocks
  • crowded
  • poor ventilation
  • too much light
  • dietary deficiency
  • insufficient feed or water
    also scores from 0-2
24
Q

what can occur due to feather pecking

A

cannibalism

25
Q

what is recommended way to slaughter

A

manual cervical dislocation and if bird is too big then captive bolt

26
Q

which way of killing birds has best public perception

A

use of CO2