Module 3.7 Flashcards

Classical Conditioning

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1
Q

Behavioral perspective

A

traditionally focused on observable behavior to the exclusion of mental processes

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2
Q

Classical conditioning

A

focuses on the association of one stimulus with another stimulus to elicit a response

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3
Q

Acquisition

A

learning the association through a series of steps that demonstrate the principles of associative learning

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4
Q

Unconditioned stimulus (UCS)

A

a stimulus that elicits an unconditioned response, as in withdrawal from a hot radiator, contraction of the pupil on exposure to light, or salivation when food is in the mouth

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5
Q

Unconditioned response (UCR)

A

the unlearned response to a stimulus. In other words, it is any original response that occurs naturally and in the absence of conditioning (salivation in response to the presentation of food). The unconditioned response is a reflex that serves as the basis for establishment of the conditioned response in classical conditioning

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6
Q

Conditioned response (CR)

A

in classical conditioning, the learned or acquired response to a conditioned stimulus

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7
Q

Conditioned stimulus (CS)

A

a neutral stimulus that is repeatedly associated with an unconditioned stimulus until it acquires the ability to elicit a response that it previously did not. In many (but not all) cases, the response elicited by the conditioned stimulus is similar to that elicited by the unconditioned stimulus

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8
Q

Extinction

A

when the conditioned stimulus is no longer paired with the unconditioned stimulus

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9
Q

Spontaneous recovery

A

the formerly extinct conditioned response returns when the conditioned stimulus and unconditioned stimulus are paired together

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10
Q

Stimulus discrimination

A

the ability to distinguish among different stimuli (to distinguish a circle from an ellipse) and to respond differently to them.

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11
Q

Stimulus generalization

A

the spread of effects of conditioning (either operant or classical) to stimuli that differ in certain aspects from the stimulus present during original conditioning

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12
Q

Higher order conditioning

A

in classical conditioning, a procedure in which the conditioned stimulus of one experiment acts as the unconditioned stimulus of another, for the purpose of conditioning a neutral stimulus

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13
Q

Taste aversion

A

the association of the taste of a food or fluid with an aversive stimulus (usually gastrointestinal discomfort or illness), leading to a very rapid and long-lasting aversion to, or at the least a decreased preference for, that particular taste

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14
Q

One trial conditioning

A

occurs when the association is acquired through one paring of the stimulus and the response and is not strengthened by further pairings

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15
Q

Biological preparedness

A

refers to how animals are biologically predisposed to learning certain stimulus-response pairings more quickly than others

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16
Q

Habituation

A

occurs when organisms grow accustomed to and exhibit a diminished response to a repeated or enduring stimulus