Lecture: Digestion Flashcards

1
Q

How long is the duodenum?

A

10 inches

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2
Q

How long is the jejunum?

A

3 feet

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3
Q

How long is is ileum?

A

6 feet

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4
Q

Functions of villi and microvilli

A
  • Increase surface area
  • Location of brush border enzymes
  • Cell division
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5
Q

Absorption of monosacharides into epithelial cells…

A
  • glucose and galatose - sodium symporter
  • fructose - facilitated diffusion
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6
Q

Absorption of amino acids and dipeptides into epithelial cells of the duodenum and jejunum

A

Active transport with Na or H ions

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7
Q

Celiac phase

A
  • Receptors for sight, smell, and taste of food are activated
  • Thoughts of food
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8
Q

Gastric phase

A
  • Stretch receptors in stomach detect distention
  • Chemoreceptors detect increased pH of gastric juice
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9
Q

Intestinal phase

A
  • Stretch receptors detect distention of duodenum
  • Chemoreceptors detect fatty acids and glucose
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10
Q

What increases gastric gland secretions, motility, and causes pyloric sphincter relaxation?

A

Gastrin

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11
Q

What decreases stomach secretions?

A

Secretin

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12
Q

What decreases stomach emptying

A

Cholecystokinin (CCK)

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13
Q

Distention of the duodenum causes release of…

A

CCL and secretin

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14
Q

Acidity in the SI causes secretin release which causes…

A

increased sodium bicarbonate release by the pancreas

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15
Q

Fats and proteins in the SI cause CCK release, which causes…

A

increased digestive enzyme release by the pancreas

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16
Q

Regulates the amount of chyme released into the duodenum

A

Enterogastric reflex

17
Q

When the stomach is full, gastrin hormone relaxed the ileocecal sphincter so the SI empties into the LI

A

Gastroileal reflex

18
Q

When the stomach fills, peristaltic waves move contents of transverse colon into rectum

A

Gastrocolic reflex

19
Q

When rectum fills, input of sacral spinal cord returns command to expel feces

A

Defecation reflex

20
Q

Which reactions break down complex organic compounds to provide energy

A

Catabolic

21
Q

Which reactions synthesize complex molecules from small molecules, requiring energy?

A

Anabolic

22
Q

Decrease in energy content of a molecule

A

Oxidation

23
Q

Increase in energy content of a molecule

A

Reduction

24
Q

Breakdown of glucose to pyruvate and lactate

A

Glycolysis

25
Q

Breakdown of glycogen into glucose

A

Glycogenolysis

26
Q

Formation of glycogen from glucose

A

Glycogenesis

27
Q

Formation of new glucose from other substrates

A

Gluconeogenesis