Lecture 28 Flashcards

1
Q

What is the main function of the fundus?

A

receiving chamber of food

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

What is the main function of the corpus?

A

mixing and secreting chamber where the vast majority of the secretions will be released from

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

What is the function of the pyloric region?

A

region that is involved with the mixing, emptying and pushing back up of the stomach contents so that further mixing is able to occur

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

Describe the anatomy of the various different layers of the stomach:

A
  1. Outer serosa layer 2. Muscle layer (the outer is longitudianl, then circular, then oblique layer 3. Submucosa 4. Inner mucosa layer
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

What type of contractions occur in the proximal stomach?

A

tonic contractions

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

What are the two different types of relaxations that occur within the proximal stomach? Differentiate between them

A

A.) Receptive relaxation- mediated by the central pattern generators. The process mainly involves the stimulation of pharyngeal mechanoreceptors that then travel in afferents to the CNS and then affect efferent vagal fibres to inhibitory nerves of the CNS B.) Adaptive relaxation- much more of a local reflex. Distension in the gastric wall activates stretch receptors that lead to efferent vagal fibres to inhibitory nerves within the gastric wall

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

Does the distal stomach have phasic or tonic contractions?

A

Phasic

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

Describe the stages that are involved in the process of gastric emptying:

A
  1. The contraction starts in the corpus and then moves downward 2. The contraction then reaches the antrum and the pyloric sphincter opens pushing chyme into the duodenum 3. The wave reaches the pyloric sphincter and then it closes 4. Propels chyme back up into the duodenum facilitating the whole mixing action
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

Name the blank spaces that are shown on the flow diagram below:

A
  1. Dilation of the stomach
  2. Increase in the activity of stretch sensitive sensory cells
  3. peptides in the stomach
  4. increase in gatrin
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

Fill out the following blanks in the table below:

A
  1. Increase in the activity of the cells in the duodenum
  2. Central nervosu system
  3. Increase in the release of hormones from the duodenal epithelium
  4. Emptying of the stomach decreases
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

What types of cells are in the cardiac region of the stomach, and what secretions do they produce?

A

mucous glands- mucous

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

What cells are present within the cardiac/fundic region of the stomach and what are their secretions?

A

Parietal cells- HCL

Chief cells- pepsingen

Mucous neck cells

Endocrine cells- mainly histamine

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

What are the cells in the antrum of the stomach?

A
  1. mucous neck cells
  2. D cells (produce somatostatin)
  3. G cells (gastrin releasing)
  4. No chief cell
  5. Few parietal cells
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Name each of the following in the diagram below:

  1. Name of the acid that is produced
  2. Name of ion
  3. Nam of ion
  4. Type of pump
  5. Type of ion
  6. Name of enzyme
  7. Product that is produced
A
  1. hydrochloric acid
  2. chloride ion
  3. hydrogen ion
  4. hydrogen and potassium ATP-ase
  5. potassium ion
  6. carbonic anyhydrase
  7. bicarbonate ion
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

Describe the path of bicarbonate from where it is produceed in the secretion:

A
  1. bicarbonate is produced by the parietal cells
  2. Enters the mucosal capillaries at very high concentrations
  3. Travels to the mucous layer
  4. Contributes to the production of mucous
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

What are the three main regulators of gastric acid secretion:

A

A.) gastrin

B.) histamine

C.) Acetylcholine

17
Q

Explain how inhibition of gastric secretion occurs:

A

Somatostatin is released from the antral D-cells in response to acid. This paracrine then leads to inhibition of gastrin release from G-cells that then inhibits acid secretion. Somatostatin also acts on the parietal and histamine producing cells leading to inhibited acid secretion. CCK and secretin released from duodenum causes supression of gastric acid secretion.

18
Q
A