Italy - North Flashcards

1
Q

What is the mountain chain that runs the length of the Italian peninsula?

A

Apennines

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2
Q

The northern border of Italy is formed by the ____ which creates a barrier.

A

Alps

which create high mountain sties with wide diurnal temp ranges

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3
Q

How many administrative areas are there in Italy?

A

20

18 on the mainland, plus 2 large islands: Sicily and Sardinia

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4
Q

Which Italian island has more vineyards?

A

Sicily

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5
Q

What 2 Italian varieties can now be found throughout the world?

A

Sangiovese and Barbera

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6
Q

How many grape varieties are allowed in Italy? with subvarieties?

A

around 400

2,000 subvarieties

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7
Q

Name the prosperous cities?

A

industrial infrastructure: MIlan, Turin, and Venice
Agriculture lands of the Po River Basin (cool climate here) highly respected wines in Piedmont and Veneto
Tuscany - know for culture, scenery, tourism

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8
Q

Italy’s most ubiquitous white grape variety is ____ known as _______ in France.
-grown in most regions

A

Trebbiano; Ugni Blanc

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9
Q

What is the most notable topographic feature of Italy and how does it affect climate?

A

Mediterranean- moderating influence — few places are more than 75 miles from the sea
reduces summer heat, ward off winter cold
there is considerable differences from north to south

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10
Q

List leading red grapes of Italy?

A

Sangiovese —— Montepulciano
Merlot —— Barbera
Nero d’Avola —– Cabernet Sauvignon
Primitivo —– Negramaro

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11
Q

Leading White Grapes from Italy?

A

Trebbiano —– Pinot Grigio
Cararratto —– Chardonnay
Glera —– Garganega
Moscato Bianco

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12
Q

Who deliniated the areas of production for Chianti?

A

In the early 1700s, the Grand Duchy of Tuscany delineated area of production for Chianti

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13
Q

Italian levels of wine quality from lowest to highest?

A
  • Vino (basic table wine)
  • IGT Indicazione geografica tipica
  • DOC Denominazione di origine controllata
  • DOCG Denominazione di origine controllata e garantita
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14
Q

What grape is widely planted red gape and is the primary grape of Tuscany?

A

Sangiovee

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15
Q

What is the lowest category of Italian wine?

A

vino/vini varietali

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16
Q

Vino/vini varietali accounts for _____% of Italian wine production?

A

40%

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17
Q

Italy’s IGT stands for

A

Indicazione Geografica Tipica

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18
Q

How many IGT regions are in Italy? and account for how much production?

A

more than 100 IGT zones

account for 30% of production

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19
Q

The early outstanding, limited production wines from Tuscany that didn’t follow DOC restrictions were called

A

Super Tuscans

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20
Q

As a result of Super Tuscans, IGT wine category was created in what year?

A

1992

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21
Q

What are the requirements for IGT wines?

A

allowed to have vintage date
name of grape variety (as long as 85%)
named region on label

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22
Q

Italy’s DOC stands for

A

Denominazione de Origine Controllata

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23
Q

Italy’s DOCG stands for

A

Denominazione de Origine Controllata e Garantita

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24
Q

When was Italy’s DOCG created?

A

created in 1963

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25
Q

What was the first DOCG wine awarded in Italy and what year? and name the first DOCGs created?

A

1980
Brunello di Montalcino
Barolo
Vino Nobile di Montepulciano

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26
Q

How many DOCs are there in Italy?

A

334

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27
Q

How Many DOCGs are there in Italy?

A

75

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28
Q

The Italian term applied to wines to indicate they are from a central or historic subzone area is

A

Classico

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29
Q

The Italian term applied to wines that has a specific higher alcohol by volume than required is
and a lower yield per acres or riper grapes

A

Superiore

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30
Q

The Italian term applied to wines that have been aged for a longer minimum period of time than regular wines is

A

Riserva

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31
Q

What Italian region has the most DOC/DOCG’s?

A

Venito

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32
Q

What Italian river forms the south boundary of the Veneto?

A

The Poe

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33
Q

What are two other rivers other than the Poe that are important in Italy’s Veneto area?

A

Adige and Piave

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34
Q

What lake on the western side of Veneto moderates temperatures?

A

Lake Garda

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35
Q

What are the primary red grapes of Veneto?

A

Corvina (up to 50% of the blend),
Corvinone,
Rondinella,
Molinara

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36
Q

What is the grape used in Veneto for sparkling wines?

A

Glera is made into Prosecco

37
Q

Prosecco is made using what grape?

A

Glera

38
Q

Leading white grapes in Veneto?

A
Pinot Grigio
Glera
Garganega
Trebbiano
Soave
39
Q

The Veneto is noted for it’s dried grape wines produced by the ______ process.

A

Appassimento

left to dry until mid-January (or longer)= lose 60% of water

40
Q

The appassimento method produces a sweet Italian wine called

A

recioto

41
Q

Italy’s Amarone wines come what DOC?

A

Valpolicella DOC

42
Q

Italy’s Valpolicella is known for producing a dry wine?

A

Amarone della Valpolicella

43
Q

Recioto alcohol level is around _____%

A

12%
fermentation is arrested by chilling
-sometimes seen as a sparking wine if CO2 is retained

44
Q

Amarone alcohol level is around ____ to ____%

A

15-16%

45
Q

Amarone DOCG requires ____% alcohol with ___ minimum months in barrel.

A

14% alcohol, 20 months in barrel

46
Q

Young wine that is fermented with the remaining lees of Amarone or recito?

A

ripasso

47
Q

Minimum requirements for Amarone for a Valpolicella DOC?

A

minimum of 2 years aging

14% ABV

48
Q

Prosecco must be made from a minimum of _____% of Glera

A

85%

49
Q

The preeiminent still white wines from Veneto are from what DOC?

A

Soave

50
Q

Soave DOC main grape is

A

Garganega

51
Q

Trebbiano de Soave is also known as

A

Verdiccihio

52
Q

Trentino-Alto Adige is known in German as

A

Sudtirol

53
Q

What are the 3 primary DOCs in Trentino-Alto Adige?

A

Trentino, Alto Adige and Valdadige

54
Q

Collio Gorizano DOC is found in what region of Italy?

A

Friuli-Venezia Giulia

55
Q

Piedmont’s most famous grape is the tannic, high acid

A

nebbiolo

56
Q

The grape Barbera is well known in what area in Italy?

A

Piedmont

57
Q

Barbaresco DOCG and Barolo DOCG require ____ % of what grape?

A

100% nebbiolo

tannic, high-acid

58
Q

Barolo DOCG requires a minimum of ____ months aging.

A

38 months

riserva require 62 months

59
Q

Asti DOCG is found in what Italian region?

A

Piedmont

60
Q

Asti DOCG is a fully sparkling wine made from ___% of what grape?

A

100% Moscato Bianco (Muscat Blanc a Petits Grains)
spumante -fully sparking
Charmont method

61
Q

DOCG for fully sparkling wine is ____

and lightly sparkling wine is ___

A

spumante Asti DOCG

frizzante Moscato d’ Asti DOCG

62
Q

What DOCG in Veneto is approved only for reds based on the indiginous grape Raboso?

A

Piave Malanotte DOCG

63
Q

What DOCG in Veneto is approved only for whites using only the Fruilano grape?

A

Lison DOCG

64
Q

How many IGTs are available in Veneto?

A

10

which include the larger Veneto IGT and even larger Trevenezie IGT

65
Q

Trentino-Alto Adige’s northern border touches what country?

A

Austria

66
Q

What is the appellation on Trentino AA known for its traditional method sparkling wine?

A

Trent DOC

locally known as “Trentodoc”

67
Q

Collio Goriziano DOC is found in what region of Italy?

A

Friuli-Venezia Giulia

eastern part near Slovenia border

68
Q

Ramondolo DOCG produces what style wine from where and what grape?

A

Sweet whites from Friuli -VG from the Verduzzo grape.

69
Q

Rosazzo DOCG is where, what grape, what style?

A

in Friuli- Venezia Giula
dry white wine
minimum of 50% Friulano
-other allowed Sauv Blanc, Chard, Pinot Bianco, Ribolla Gialla

70
Q

The Langhe and Monferrato hills are ideal for grapes in what region of Italy?

A

Piedmont

71
Q

Barolo DOCG riserva wines must be aged for _____ months.

A

62

72
Q

Barbaresco DOCG wines must be aged for a minimum of ____ months and ____ for the riserva.

A

26 and 50 months

73
Q

Barbera d’Asti DOCG is located in what region in Italy?

A

Piedmont- surrounding town of Asti
approved in 2008
90% barbera

74
Q

Roero DOCG is located in what area of Italy?

A

Piedmont
red - Nebbiolo from hills across from the Tanaro River from Barbaresco
White - Arneis

75
Q

Gattinara and Ghemme DOCGs are located in what part of Italy?

A

Piedmont’s northern part

Nebbiolo (Spanna) based blends

76
Q

A crisp, floral white wine made from the Cortese grape grown in Piedmont is from what DOCG?

A

Gavi DOCG

77
Q

A unique sweet red sparkling wine made from the Brachetto grape is from what DOCG in what region?

A

Acqui DOCG or Brachetto d’Acqui, Piedmont

78
Q

Nebbiolo is known as ______ in Lombardy.

A

Chiavennasca
Valtellina Rosso DOC and Valtellina Superior DOCG
90% minimum

79
Q

Lombardy is known for the sparkling wines of what DOCG?

A

Franciacorta
minimum 18 months on lees
aging on lees may not begin until February 1 year after the harvest

80
Q

Vintage dated Franciacorta must be aged on the lees for ___ months.

A

30 months

81
Q

Riserva Franciacorta requires ____ months of ageing on lees.

A

60

82
Q

Valtellina is located in what region of Italy?

A

Lombardy

83
Q

Sforzato di Valtellina is made with ____% of ______.

A

90% of Chiavennasca

84
Q

What passito style wine comes from Lombardy?

A

Sforzato di Valtellina

85
Q

Italy’s second largest producer of DOC and DOCG wines?

A

Piedmont

86
Q

Leading red grapes from Piedmont?

A
Barbera         ------  Nebbiolo
Dolcetto             ------- Brachetto
Grignolo                        ------ Bonarda
Vespolina             -------- Freisa
Ruche
87
Q

Leading White grapes in Piedmont?

A

Moscato Bianco — Muscat blanc a Petits Grains
Arneis
Cortese
Erbaluce

88
Q

Barbaresco DOCG requires a minimum of ___ months aging?

A

26 months

50 for reserva

89
Q

DOCs account for _____ % of Trentino- Alto Adige region’s wine out put

A

80%

almost all of the rest qualifies for IGT