Italy - Central and South Flashcards
Primary cities in Tuscany?
Florence -north of Chianti
Pisa- on western side
Greve- between Florence and Siena
Siena- South of Chianti
Leading red grapes from Tuscany?
Sangiovese
Canaiolo Nero -most significant
Colorino- prized for pigment and tannin
Cab Sauv, merlot, Cab franc
Leading White grapes in Tuscany?
Trebbiano
Malvasia Bianca
Vernaccia
Chard and Sauv Blanc
Generically describe Sangiovese wine?
light-colored
high acid
moderate tannins
bright cherry, and red berry flavor / aroma
define Governo
traditional winemaking technique
adding overripe grapes or dried grapes to a batch of wine as wine is finishing fermenting
-extend fermentation, softer rounder result
Vernaccia
White
pear, almond
San Gimignano
Vin Santo
- harvested grapes are hung in rafters to dry
- crushed, small barrels that contain lees from previous vintage which starts fermentation
- wine exposed to natural temperature extremes for 1 year
Varieties used for the Vin Santo?
Trebbiano and Malvasia
typically sweet, some dry exist
ideal accompany to biscotti
Iconic producer of the first released Super Tuscan wine?
Marchese Piero Antinori
Tignanello = Sangiovese & Cab Sauv blend known
Solaia= Cab Sauv & Cab Franc
Chianti Classico allows up to __ % of what other grapes?
20% of other local reds to include
Cab Sauv, Merlot, Syrah
Delineation used for Super Tuscans?
IGT Toscana designation
originated in 1970s as a result of Chianti DOC regulations - better quality wine when Sangiovese is blended
Chianti Classico lies between what cities?
Florence (north) and
Siena (south)
Chianti appellation was demarcated in
1716
Requirements of Chianti DOCG?
- made anywhere in Chianti zone except Classico Zone
- minimum of 70% Sangiovese (can be 100%)
- contains 7 subzones as of 1996
Chianti DOCG current requirements include?
80 to 100% Sangiovese
White grapes are excluded
12% min ABV
When is Chianti Classico able to released for sale?
Classico - 1 year after harvest
Classico reserve - 2 years after harvest
Chianti Classico Grand Selection - 30 months after harvest
Describe Brunello di Montalcino DOCG requirements?
From Tuscany region
100% Brunello (Sangiovee) from Montalcino
-powerful expression
-aged 4 years (with at least 2 years in wood and at least 4 months in bottle)
-can not sell before Jan 1 of the 5th years after harvest
-Rosso di Montalcino -lighter shorter aged wines
Describe Vino Nobile di Montepulciano DOCG?
From Tuscany region
70% Prugnolo Gentile (Sangiovese)
-Rosso di Montepulciano also exists
Describe Carmignano DOCG
From Tuscany region - north west of Florence
50% Sangiovese with small amounts of Cab Sauv and Franc
Super Tuscans were born near what town?
region known as Maremma which is on the coast of Tuscany
Near Bolgheri DOCG (requires 80% Cab sauv)
Cabernet based Sassicaia in the late 1960s
Tuscan DOCG grape mentioned in the Divine Comedy?
Vernaccia di San Gimigano – fringes of Chianti
13th century historical reference
DOC in 1966, DOCG in 1993
Name the Italian regions that is triangular shaped and stretches the top of the Italian Peninsula?
Emilia- Romagna
one of Italy’s largest wine producing areas
Where is Lambrusco found, and name the DOCs
found in Emilia-Romagna
Lambrusco Salamino id Santa Croce DOC
Lambrusco Grasparossa di Castelvetro DOC
Lambrusco Sorbara DOC
On the Adriatic coast, this region has 5 DOCGs and 15 DOCs
Marches