Gastrointestinal System (Functions) Flashcards
Digestion
breaking down of larger food particles into molecules small enough to enter the body cells
ingestion
taking foods and liquids into the mouth
secretion
water, acid, buffers and enzymes secreted into the lumen
lumen
interior space
mixing and propulsion
alternating contractions and relaxations of smooth muscle mixes food
mechanical digestion
chewing/grinding food (mastication)
churning of food in the stomach and small intestine
consists of various movements that aid in chemical digestion; food must be pulverized by teeth
chemical digestion
enzymes break down food into smaller molecules
series of catbolic reactions that break down the large carbohydrate, lipd, and protein molecules that we eat, into smaller molecules usable by body cells
absorption
entrance of ingesed materials into epithelial cells that line the lumen of the GI tract
defecation
waste leaves the body; feces
teeth
cut, tear, and pulverize food
reduce to smaller particles for swallowing
extrinsic muscle (tongue)
move tongue from side to side and in and out
food (bolus) maneuvered for mastication and swallowing
intrinsic muscle (tongue)
alter shape of the tongue
swallowing and speech
taste buds
receptors for food stimulus
glands
secrete lingual lipase
breaks down triglycerides into fatty acids
major salivary glands (parotid, submandiable, sublingual
secrete saliva in the lining of the mouth and pharynx
softens moistens and dissolves food
cleanses mouth and teeth
saliva amylase splits polysaccharides into smaller particles
pharynx
pharngeal stage of swallowing (deglutition)
moves bolus from oropharynx to laryngopharynx and into the esophagus
closes air passage ways
esophagus
esophageal stage of swallowing: forces bolus down the esophagus
relaxation of upper and lower esophageal sphincter: permits entry of bolus from laryngopharynx into esophagus and eventually into the stomach
secretion of mucus lubricates esophagus for smooth passage of bolus
stomach
the primary digestive organ
mucosa
chief cells: secretes pepsinongen (breaks peptide bonds in protein
secretes gastric lipase (splits short chain triglycerides into fatty acids and monoglycerides
parietal cells
secretes hydrochloric acid (kills microbes in food, modifies the molecular structure of protein, inhibits secretion of gastrin)
secretes intrinsic factor (needed for absorption of vitamin B12
muscosa surface cells
secretes mucous (forms a protective barrier that prevents digestion of the stomach wall)
enteroendocrine cells
secretes gastrine (stimulates paretal cells to secrete HCL and chief cells to secrete pepsinogen, contracts lower esphageal sphincter, increase motility of the stomach, relaxes pyloric sphincter)
muscularis
mixing waves (masecerate food and mix with gastric juices to form chyme) peristalisis (froces chyme through pyloric sphincter)
pyloric sphincter
opens to permit passage of chyme to duodenum