Essential Nutrients for wellness Flashcards

1
Q

How mant nutrients are essential for daily consumption?

A

There are three main nutrients that are essential for daily consumption. The type of nutrient within each category is important.

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2
Q

Essential Nutrient 1: Carbohydrates; What are carbohydrates

A

Carbohydrates (often referred to as carbs), nutrients made of carbon, hydrogen, and oxygen โ€“ the supplier of energy for your bodyโ€™s functions. Carbs are: the main energy source for the body.

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3
Q

What is the main source of enegry for the body?

A

Carbs

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4
Q

There are two general types of carbohydrates โ€“ simple and complex carbohydrates. What are simple carbohydrates?

A

Simple Carbohydrates โ€“ also known as sugar are quickly broken down by the body. Simple carbs include:
Natural sugars โ€“ fruits, vegetables, milk
Manufactured sugars โ€“ cookies, candies, soft drinks

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5
Q

There are two general types of carbohydrates โ€“ simple and complex carbohydrates. What are complex carbohydrates?

A

Complex Carbohydrates โ€“ are sugars that are linked together, also known as starches. They are slowly broken down to move into the bloodstream. Complex carbs include:
Grains, potatoes, rice, oats, corn

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6
Q

What is fiber?

A

Fiber โ€“ a type of complex carbohydrate that is found in plants, while fiber does not provide the necessary energy to go about your day, it does assist in keeping your digestive system healthy.

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7
Q

How much of a persons daily calorie intake should come from carbs?

A

Nutritionists recommend that 45 to 65 percent of a personโ€™s daily calorie intake come from carbohydrates.

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8
Q

why should one eat complex carbs rather than simple carbs?

A

It is better to eat foods rich in complex carbohydrates rather than simple carbs. One reason is that while simple carbs give quick bursts of energy, complex carbs provide better long-term, sustained energy.

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9
Q

Essential Nutrient 2: Fats; what are fats?

A

The main purposes of fats are to supply your body with energy, form your cells, maintain body temperature, and protect your nerves.

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10
Q

What is unsaturated fat?

A

Unsaturated Fat, a fat that has at least one unsaturated bond in a place where hydrogen can be added to a molecule. Simply stated: a liquid fat, for example vegetable oil and peanuts

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11
Q

what is a saturated fat?

A

Saturated Fat, fats that have all the hydrogen the carbon atoms can hold. Simply stated: a solid fat, for example the thick cream that is found on the top of milk

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12
Q

What is Trans Fat?

A

Trans Fat, manufactured fats that are created by adding hydrogen to the fat molecules in vegetable oils. Simply stated: artificial fat designed to keep food fresher longer, for example the grease the is noticed on your fingers after eating a bag of potato chips

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13
Q

What is cholestrol?

A

Cholesterol, a waxy, fat like substance that is found only in animal products. Simply stated: a waxy fat, for example that white grease that is left in the bottom of the pan after frying bacon

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14
Q

Does cholestrol have to be consumed?

A

Cholesterol is not something that needs to be consumed; your liver already provides this nutrient naturally to the body.

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15
Q

How can high cholestrol affect health?

A

The more cholesterol a person consumes, the more their arteries begin to be filled with the waxy substance that is found in the bottom of the pan after cooking bacon. The buildup of cholesterol in your arteries causes a serious health risk and can lead to a heart attack because the blood cannot flow where it needs to because it is blocked by cholesterol.

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16
Q

Who much of my calories should come from fats?

A

Nutritionists recommend that 20 to 35 percent of your calories come from fat, primarily unsaturated fats.

17
Q

Essential Nutrient 3: Proteins; what is protein?

A

nutrients that contain nitrogen as well as carbon, hydrogen, and oxygen.

18
Q

What do proteins do for the body?

A

Proteins are referenced as the main building blocks for the body. Their most important function is their role in the growth and repair of body tissues.

19
Q

Foods high in protein include:

A
  • meats
  • eggs
  • poultry
  • dairy products
20
Q

What are amino acids?

A

Proteins also come in a smaller form known as amino acids, smaller links of proteins that are bound together when consumed and then broken apart for the protein to be absorbed into the bloodstream.

21
Q

How much calories should come from protein?

A

Nutritionists recommend that 10 to 35 percent of your calories come from protein. If consuming a vegetarian diet, your essential nutrient is protein that comes from plants, rice, and beans.

22
Q

Additional Essential Nutrients include Vitamins, what are vitamins?

A

nutrients made by living things that are only required in small amounts to assist with many chemical reactions in the body

23
Q

Additional Essential Nutrients include minerals , what are minerals?

A

nutrients that occur naturally within the growth of food products

24
Q

Additional Essential Nutrients include water, what is water?

A

Water โ€“ essential for all life processes, including the production of energy. Nearly all of the bodyโ€™s chemical reactions, including those that produce energy and build new tissues, take place in a water solution