Equine Gastric Ulcer Syndrome Flashcards
Where does 80% of ulcers occur?
in the non-glandular area of the stomach
Glandular tissue in the stomach:
-secretes mucus
-more resistant to acid
Where does 20% of ulcers occur?
the glandular area of the stomach
Role of high concentrate diet
volatile fatty acids are formed
-change in pH
-change in microflora
Role of forage in diet
-increase salivation
-creates basketball-sized bolus that absorbs gastric acidity
Role of alfalfa in diet
-high in Ca
-high in Mg
-high in protein
Risk factors of gastric ulcers
-lifestyle (in training, stalled 24/7, out with a herd, etc.)
-transport
-mediations: NSAIDS (will cut off prostaglandins)
-management (turnout, stress, feeding practices, access to water)
-breed
-discipline
-intensity
If a horse has been eating forage for awhile, what should you feed them first?
hay (not concentrates)
Exercise intensity that is a risk factor:
-racing (abdomen is getting squeezed)
-drilling dressage
Breeds that are at higher risk:
-Thoroughbreds
-Arabians
-with exceptions
What % of endurance horses suffer from gastric ulcers?
95%
What % of racing horses suffer from gastric ulcers?
85%
What % of Thoroughbred broodmares suffer from gastric ulcers?
60-65%
-don’t usually show signs because they have all access forage
What level of jumpers has more ulcers?
the lower level
-the upper level horses may be able to cope with life better
What % of quarter horses suffer from gastric ulcers?
40%
-quiet breed but intense disciplines