Enzymes & Digestion Flashcards

0
Q

Teeth function

A

Mechanical breakdown of food in mouth

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1
Q

Oesophagus function

A

Transport of food to stomach by peristalsis

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2
Q

Ileum function

A

Final digestion + main absorption of nutrients

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3
Q

Anus function

A

Defecation

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4
Q

Gall bladder function

A

Site of bike salt storage

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5
Q

Stomach function

A

Storage and digestion of food

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6
Q

Tongue and salivary glands function

A

Mixes food with saliva

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7
Q

Pancreas function

A

Secretes insulin, glucagon and digestive enzymes

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8
Q

Duodenum function

A

Further digestion & some absorption of nutrients

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9
Q

Function of liver

A

Site of bile salt production

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10
Q

Colon function

A

Absorption of water, salts & vitamins

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11
Q

Peristalsis

A

Wave-like muscle contractions that move food through the digestive tract

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12
Q

Role of bile in digestion 2

A

Neutralises the pH of food that had exited stomach

Emulsified fat into small fat droplets and so helps lipase action

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13
Q

What are enzymes?

A

Proteins that catalyse (speed up) biochemical reactions

Biological catalysts

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14
Q

What factors affect enzyme activity

A

Temperature
pH
Enzyme concentration
Substrate concentration

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15
Q

What does amylase do in the mouth?

A

Breaks down starch into maltose

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16
Q

Where is amylase made

A

In the salivary glands

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17
Q

What is the pH of the stomach?

A

pH 2-3

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18
Q

What does pepsin do in the the stomach

A

Breaks down protein into peptides & amino acids

19
Q

Where is pepsin made?

A

In the stomach

20
Q

What enzymes are made in the pancreas?

A

Amylase
Trypsin
Lipase

21
Q

What happens to starch in the duodenum

A

It is broken down into maltose by amylase, which is then broken down into glucose by maltase

22
Q

What enzymes are made in the wall of the duodenum?

A

Maltase(carbohydrase) & peptidase(protease)

23
Q

What happens to protein in the duodenum

A

It is broken down into peptides by trypsin which are then broken down into amino acids by peptidase

24
What happens to lipids in the duodenum
They are broken down into glycerol & fatty acids by lipase & bile
25
Where is protease used in industry & what does it do
Baby food | Used to pre-digest food before baby eats it
26
Where are lipase & protease used in industry & what do they do
In washing powder | Digestion of food -> removal of food stains
27
Where is cellulase used in industry & what does it do
Fabric softener | Breaks down cellulose in fibres -> soften
28
Where is lactase used in industry & what does it do
Lactose free milk
29
Where is papain (protease) used in industry & what does it do
Tenderising meat | Breaks down tough meat fibres
30
Where is invertase used in industry & what does it do
In chocolate | Converts disaccharide into monosaccharide
31
Where is isomerase used in industry & what does it do
Sweetener | Converts glucose into different sugar
32
Advantages of using enzymes in industry
Lowers activation energy needed -> don't need such high temperatures/pressures Can use them again
33
Disadvantages of using enzymes in industry
If got temperature or pH wrong would denature enzyme
34
Why is water important in the body 3
- solvent - breaking up large molecules by hydrolysis - carrying substances around the body
35
Why is fibre important in the body 2
- bulk to give muscles of gut something to work on | - absorbs lots of water
36
Digestive system function
Breaks down large insoluble molecules into smaller soluble molecules that can be absorbed
37
Role of vitamin a in the body
Makes chemicals in retina, protects surface of eye and connective tissue in
38
Role of vitamin b in the body
Sticks together cells lining surfaces in the body eg mouth
39
Role of vitamin d in the body
Helps bones absorb calcium and phosphorus
40
Role of calcium in the body
Makes bones and teeth
41
Role of iron in the body
Makes haemoglobin in red blood cells to carry oxygen
42
Sources of vitamin a 3
Liver Butter Carrots
43
What is the alimentary canal
A muscular tube that runs from your mouth to your anus
44
Denatured
When the shape of the active site is permanently changed