Duo 3.21 - Describe a kitchen Flashcards

1
Q

de oven

A

the oven

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2
Q

de koelkast

A

the fridge

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3
Q

het fornuis

A

the stove / stove top

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4
Q

hapje

A

little bite

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5
Q

de vriezer

A

the freezer

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6
Q

de magnetron

A

the microwave

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7
Q

hap(pen)

A

bite(s)

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8
Q

roeren

A

stir(ing)

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9
Q

bak / bakt / bakken

A

bake(s) / fries / cooks

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10
Q

lust / lusten

A

like (food)

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11
Q

snijd / snijdt / snijden

A

to cut / chop

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12
Q

beet / bijten

A

bite / bit

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13
Q

afwassen / was af

A

wash (dishes)

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14
Q

geroerd

A

stirred

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15
Q

afgewassen

A

done the dishes

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16
Q

gebeten

A

bitten

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17
Q

voorgerecht

A

starter / appetizer

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18
Q

specerijen

19
Q

gerecht / gerechten

20
Q

kruid(en)

21
Q

toetje

22
Q

hoofdgerecht

A

main course

23
Q

de saus

24
Q

gaar

A

well cooked / done (as it pertains to cooking)

25
Q

het recept

26
Q

kookboek

27
Q

ingrediënt(en)

A

ingredient(s)

28
Q

rauw(e)

29
Q

wortels

30
Q

de pan / pannen

A

the pan(s) / pot

31
Q

de kom(men)

A

the bowl(s)

32
Q

de deksel

33
Q

snijplank(en)

A

cutting board

34
Q

aanrecht

A

countertop

35
Q

bedekken

36
Q

de vork(en)

A

the fork(s)

37
Q

de lepel

38
Q

het bestek

A

the cutlery

39
Q

het mes / de messen

A

the knife / knives

40
Q

de beker

41
Q

de lade

A

the drawer

42
Q

gehakt

A

minced meat

43
Q

hoef

A

need / have to

44
Q

sinaasappelsap

A

orange juice