Dinner Steaks Flashcards
6 oz. Filet Mignon
Medium oval
DESCRIPTION
- 6 ounce center cut filet mignon seasoned with kosher salt and black pepper. Charbroiled at 1200° F.
- Finished with clarified butter and kosher salt.
- Garnished with minced parsley
Allergies – Dairy (butter)
SERVICE
- Steak knife placed to the right of the guest
8 oz. Filet Mignon
Medium oval
DESCRIPTION
- 8 ounce center cut filet mignon seasoned with kosher salt and black pepper. Charbroiled at 1200° F.
- Finished with clarified butter and kosher salt.
- Garnished with minced parsley
Allergies – Dairy (butter)
SERVICE
- Steak knife placed to the right of the guest
10 oz. Filet Mignon
Medium oval
DESCRIPTION
- 10 ounce center cut filet mignon seasoned with kosher salt and black pepper. Charbroiled at 1200° F.
- Finished with clarified butter and kosher salt.
- Garnished with minced parsley
Allergies – Dairy (butter)
SERVICE
- Steak knife placed to the right of the guest
12 oz. Bone-in Filet
DESCRIPTION
- 12 oz. bone-in filet seasoned with kosher salt and black pepper. Charbroiled at 1200° F.
- Finished with clarified butter and kosher salt.
- Garnished with minced parsley
Allergies – Dairy (butter)
SERVICE
- Steak knife placed to the right of the guest
14 oz. NY Strip
DESCRIPTION
- 14 oz. USDA prime New York strip seasoned with kosher salt and black pepper. Charbroiled at 1200° F.
- Finished with clarified butter and kosher salt.
- Garnished with minced parsley
Allergies – Dairy (butter)
SERVICE
- Steak knife placed to the right of the guest
16 oz. Ribeye
DESCRIPTION
- 16 ounce USDA prime ribeye containing a high amount of intermuscular fat for high flavor content.
- season with kosher salt and black pepper, charbroiled at 1200°, finished with clarified butter and kosher salt
- garnish with minced parsley
SERVICE
- steak knife place to the right of the guest
Allergies – Dairy (butter)
Cowboy Ribeye
Large Oval
DESCRIPTION
- 24 ounce prime ribeye seasoned with kosher salt and black pepper, charbroiled at 1200°, and finished with clarified butter and kosher salt
- garnish with chopped parsley
*Allergies - dairy
SERVICE
- steak knife place to the right of the guest
