Describe the Anatomy & Physiology of the Gastrointestinal System Flashcards

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1
Q

What is the Gastrointestinal System also referred as?

A

Digestive System

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2
Q

Where does the Digestive System start and end?

A

Mouth, Anus

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3
Q

What is the Digestive System’s function?

A

Break down food for absorption and distribution of nutrients to the rest of the body

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4
Q

Specialized regions and glands perform both ___ and ___ digestion

A

Mechanical and chemical (enzymatic)

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5
Q

The smooth muscle involved in mechanical digestion and movement of food through the Gastrointestinal System is controlled by the

A

Parasympathetic Nervous System

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6
Q

What is located along the stomach and small and large intestines and absorb digested nutrients?

A

Blood Vessels

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7
Q

Where is undigested food stored?

A

Rectum for elimination

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8
Q

Where does mechanical digestion begin?

A

Food ingested through the mouth

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9
Q

What lubricates food?

A

Mucus in saliva

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10
Q

Saliva provides ___ and ___ to initiate chemical digestion of starch and lipids

A

Amylase, Lipase

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11
Q

Food is packaged into small parcels called a ___ and swallowed (deglutition)

A

Bolus

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12
Q

As the bolus passes through the ___, the ___ closes the tracheal opening so that food does not enter the respiratory system, and the food passes into the ___

A

Pharynx, Epiglottis, Esophagus

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13
Q

What is Peristalsis?

A

The contractions of muscle in the esophagus

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14
Q

What moves the bolus through the gastric sphincter to the stomach?

A

Peistalsis

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15
Q

What does the Gastric Sphincter prevent?

A

Reflux of food back into the esophagus

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16
Q

What is the Stomach?

A

A sac made up of smooth muscles

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17
Q

Stomach muscle contractions break down the food even further into a substance called:

A

Chyme

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18
Q

What are the three main secretions of the Stomach?

A

Pepsinogen, Mucus, and Hydrochloric Acid

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19
Q

What lines the Stomach?

A

Mucus

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20
Q

What creates an acidic environment for the Stomach?

A

Hydrochloric Acid

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21
Q

What helps digest proteins in the acidic environment?

A

Pepsin

22
Q

What is pushed into the small intestine?

A

Chyme

23
Q

What is the first part of the Small Intestine?

A

Duodenum

24
Q

In the duodenum, Chyme is neutralized by

A

Bicarbonate in pancreatic secretions

25
Q

The duodenum receives ___ from the gallbladder, which helps neutralize acidic Chyme

A

Alkaline Bile Juices

26
Q

The duodenum produce a large number of “brush border” enzymes, including:

A

Proteases, Lactase, and other disaccharides, and bicarbonate

27
Q

Villi and Microvilli in the small intestine (largely by ileum) absorb:

A

Polar-digested nutrients into blood, lipids into lacteals as chylomicrons, and vitamin B12

28
Q

From the small intestine, blood-carrying nutrients pass to the liver through the ___,

A

Hepatic portal duct

29
Q

The hepatic portal duct allows liver enzymes to:

A

Deaminate amino acids, convert ammonia to urea, metabolize consumed toxins, and store glucose and glycogen

30
Q

Digested material passes into the ___ and into the ___ or ___

A

Cecum, Large Intestine, Colon

31
Q

The vermiform appendix projects from the ___, which is located at the junction of the ___ and ___.

A

Cecum, Small, Large Intestines

32
Q

What is absorbed in the Small Intestine?

A

Water and Nutrients

33
Q

What does the Large Intestine absorbs?

A

Remaining water and salt from digested food

34
Q

What is the waste from the small intestine exposed to?

A

Bacterial fermentation in the colon

35
Q

Vitamin K is absorbed in the:

A

Large Intestine

36
Q

Waste accumulates in the ___ and is ejected through the ___

A

Rectum, Anus

37
Q

What regulates many aspects of Nutrition?

A

Hormones

38
Q

Ghrelin induces:

A

Hunger

39
Q

Leptin causes:

A

The sensation of satiety

40
Q

What do Hormones induce and speed up?

A

Induce secretions, speed up the movement of food through the small intestines

41
Q

Insulin induces:

A

Cellular uptake of glucose

42
Q

Glucagon stimulates:

A

The breakdown of stored glycogen

43
Q

What modulates digestive action?

A

Hormones and Nerve Function

44
Q

What are Enzymes?

A

Proteins produced by the body that catalyze and speed up the breakdown of food so that nutrients are available for the body

45
Q

What is a chemical that aids in digestion but is not an enzyme?

A

Bile

46
Q

What makes and releases Bile into the small intestine?

A

The Liver

47
Q

Bile is involved in the breakdown of ___ or ___

A

Lipids, Fats

48
Q

Organ: Mouth

What are the Enzymes and Function associated?

A

Enzymes: Salivary Amylase
Function: Amylase breaks down starches

49
Q

Organ: Stomach

What are the Enzymes and Function associated?

A

Enzymes: Pepsin
Function: Break down proteins

50
Q

Organ: Pancreas

What are the Enzymes and Function associated?

A

Enzymes: Pancreatic Amylase, Trypsin, Lipase
(Pancreas makes and released these enzymes into small intestine)
Function: Amylase breaks down starch, Trypsin breaks down protein, Lipase breaks down fat

51
Q

Organ: Small Intestine

What are the Enzymes and Function associated?

A

Brush border enzymes (proteases, lactase)

Function: Continue to break down molecules, Carbohydrates break down into monosaccharides (simple sugars)

52
Q

Organ: Large Intestine

What are the Enzymes and Function associated?

A

Enzymes: None
Function: None