Chapter 5 Vocab Flashcards
Il contorno
Side (vegetable) dish
La frutta fresca
Fresh fruit
La minestra
Soup
La colazione
Breakfast
La (seconda) colazione (in norther regions)
Lunch
Il pasto
Meal
Il primo/secondo piatto
First/second course
Il fornaio
Baker
Il macellaio
Butcher
Il salumiere
Delicatessen vendor
Essere a dieta
To be on a diet
La panna
Cream
La verdura
Vegetables
Il vitello
Veal
La ricetta
Recipe
Lo spuntino
Snack
La tavola calda
Snack bar
La tavola apparecchiata
Table set for a meal
Bastare
To suffice (takes indirect object)
Dispiacere
To be sorry (takes indirect object)
Rispondere
To answer (takes indirect object)
Somigliare
To resemble (takes indirect object)
Assomigliare
To resemble, be like (takes indirect object)
Rassomigliare
To resemble, to be like (takes indirect object)
Volare bene
To love (takes indirect object)
Piacere
To like (English subject becomes indirect object)
Indirect object may be replaced with phrase “a name of person”
Mi piace molto - I like it a lot
A me piace molto - I like it a lot
Non piacere
To dislike, not like (English subject becomes indirect object)
Dispiacere
To be sorry, to mind: to be bothered
English subject becomes indirect object
Mancare
To not have, to lack, to be short of; to miss
English subject becomes indirect object
Occorrere
To need (English subject becomes indirect object)