Australia Flashcards
What producer makes “Dead Arm Shiraz” and what does “dead arm” refer to
Dead Arm Shiraz is a wine produced by d’Arenberg in McLaren Vale
The term “dead arm” refers to a vine disease called Eutypa dieback, which is caused by a fungal infection. This disease affects one of the vine’s arms (or branches), causing it to become brittle and die, effectively making it a “dead arm.”
What are the four tiers of the Rutherglen Muscat classification system
Rutherglen Muscat
Classic Rutherglen Muscat
Grand Rutherglen Muscat
Rare Rutherglen Muscat
What is the average Baume level of each tier of Rutherglen Muscat
Rutherglen Muscat - 17-18
Classic Rutherglen Muscat - 18-19
Grand Rutherglen Muscat - 19-20
Rare Rutherglen Muscat - 20+
Which Australian Zone includes the GI Regions of Geelong, Sunbury, and Macedon Ranges, Yarra Valley, and Mornington Peninsula
Port Phillip Zone
Which Australian Zone includes the GIs of McLaren Vale, Kangaroo Island, Currency Creek, and Langhorne Creek
Fleurieu Zone
Which Australian Zone includes the GIs of Adelaide Hils, Adelaide Plains, and Clare Valley
Mount Lofty Ranges Zone
Which Australian Zone includes the GIs of Coonawarra, Padthaway, Wrattonbully, and Mount Gambier
Limestone Coast Zone
Which Australian Zone includes the Riverland GI
Lower Murray Zone
Which Australian Zone includes the GIs of Rutherglen, King Valley, Beechworth, and Alpine Valleys
North East Victoria Zone
Which Australian Zone includes the GIs of Bengido, Nagambie Lakes, Heathcote, and Upper Goulburn
Central Victoria Zone
Which Australian Zone includes the GIs of Grampians, Pyrenees, and Henty
Western Victoria Zone
Which Australian Zone includes the GIs of Hunter
Hunter Valley Zone
Which Australian Zone includes the GIs of Murray Darling, Riverina, and Swan Hill
Big Rivers Zone
Which Australian Zone includes the GIs of Mudgee, Orange, and Cowra
Central Ranges Zone
Which Australian Zone includes the GIs of Canberra, Gundagai, and Hilltops
Southern New South Wales Zone