2. endocringe and metabolism disorders Flashcards

1
Q

adipose tissue

A

largest endocrine organ in the body

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2
Q

adipokins

A
  • secreted by adipocytes
  • maintain balance of energy intake by controlling appetite, energy expenditure, insulin sensitivity, and lipid uptake
  • act as endocrine hormones in the bloodstream
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3
Q

brown fat

A

healthy fat
provides thermoregulation, turns energy into heat
decreases into adulthood

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4
Q

white fat

A

“unhealthy”
- long-term storage of triglycerols, serve as reservoir of energy for the body
- plays a part in CV and metabolic complications

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5
Q

pear shaped

A

subcutaneous fat

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6
Q

apple shaped

A

visceral fat
increased production of cytokines, which increase of CVD risk by promoting low chronic inflammation and INSULIN RESISTANCE

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7
Q

obesity

A

energy expenditure < energy intake
a multifactorial condition that is affected by environment, genetics, lifestyle

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8
Q

bariatrics

A

area of medicine concerned with management of obesity

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9
Q

obesity ranges [last numbers]

A

underweight: 18.5
normal: 24.5
overweight: 29.9
obese: 30

percentage:
- 85-94% - overweight
- 95-99%- obese

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10
Q

metabolic syndrome

A
  • athlerogenic dyslipidemia
  • increased blood pressure
  • insulin resistance
  • abdominal obesity [apple?]
  • prothrombotic and inflammatory state of blood
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11
Q

diabetes mellitus

A

disorder characterized by hyperglycemia, also by the disruption of metabolism of carbohydrates, proteins, and fats

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12
Q

diabesity

A

inflammatory metabolic condition, obesity dependent diabetes in childhood :(

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13
Q

type 1 diabetes

A

abrupt onset, autoimmune
body doesnt make enough insulin
- autoimmune destruction of beta cells
- 5-10% of cases

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14
Q

type 2 diabetes

A
  • gradual, preventable
  • body is resistant to insulin
  • risk of developing type II diabetes increases with age
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15
Q

islet of langerhaans

A
  • constitute 1% - 2% of pancreas cells
  • islets secrete beta cells that produce and secrete insulin
  • insulin controls blood glucose
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16
Q

prediabetes

A

when body cant use glucose the way it should, body cant recognize insulin or respond to it
- decreased insulin sensitivity, increased insulin resistance

17
Q

type 1.5

A

late onset diabetes
begins middle to late adulthood

18
Q

gestational diabetes

A

any degree of glucose intolerance [20-24 wks into pregnancy]
most women return to normal glucose levels 6 weeks after birth
affects ~8% of pregnancies

19
Q

A1 test levels
Normal
Prediabetic
Diabetic

A

normal - under 5.7
prediabetic: 5.7-6.4%
diabetic: 6.5%+

20
Q

A1 C (glycated hemoglobin)

A

percentage of glucose attached to a hemoglobin cell
shows glucose levels over the past 3 months

21
Q

fasting glucose levels
Normal
Prediabetic
Diabetic

A

normal: under 99
pre: 100-125
diabetic: 126

22
Q

glucose tolerance levels
Normal
Prediabetic
Diabetic

A

normal: under 140
prediabetic: 140-199
diabetic: 200