128 Acute Diarrheal Diseases and Bacterial Food Poisoning Flashcards
Bacterial exotoxins that cause destruction of mucosal cells (H20 C128 P959)
Cytotoxins
Bacterial exotoxins that are responsible for the clinical manfistation of vomiting (H20 C128 P959)
Neurotoxins
Type of diarrhea where substantial increase in fecal lactoferrin is seen (H20 C128 P959)
Inflammatory
Causes of penetrating diarrheas [2] (H20 C128 P959)
S. typhi, Y. enterocolitica
Major mechanism for clearance of bacteria from the proximal small intestine (H20 C128 P960)
Normal peristalsis
People with this blood type show increased susceptibility to diseass due to V. cholerae, Shigella spp., E. coli O157, and norovirus (H20 C128 P960)
Blood group O
Stool examination for parasites is indicated when disease duration is at least (H20 C128 P961)
10 days
Onset of traveler’s diarrhea (H20 C128 P961)
3 days to 2 weeks
This cause of traveler’s diarrhea is more common in Asia (H20 C128 P961)
Campylobacter jejuni
Accounts for 1/3 of chronic diarrhea complicating acute infectious diarrhea (H20 C128 P962)
Protozoa
Guillain-Barré syndrome is particularly likely after infectious diarrhea with this organism (H20 C128 P962)
Campylobacter jejuni
Cause of traveler’s diarrhea that is resistant to chlorine treatment (H20 C128 P962)
Cryptosporidium
ETEC exotoxin that is similar to cholera toxin (H20 C128 P959)
Heat-labile enterotoxin (LT)
Heat-stable enterotoxin (ST) causes diarrhea by this mechanism (H20 C128 P959)
Activation of guanylate cyclase
The most common etiologic agent associated with outbreaks of acute gastroenteritis (H20 C128 P962)
Norovirus