Water and pH acid/bases Lecture 3 Flashcards
Metabolism
Cellular activities performed ; changing food and convert to cell energy ATP
Anabolism
metabolic reaction that builds molecules
Catabolism
Breaking into smaller
Nutrients
essential molecule’s in through diet
Metabolities
All molecules can be synthesized or broken down by reactions
Organic vs inorganic
Carbon, hydrgogen based vs not
5 Fundamental Characteristics of Water
1) High heat Capacity
2) High Heat of Vaporization
3) Polar Solvent properties
4) reactivity
5) Lubrincation
Specific heat Capacity
refers to the amount of energy required to heat 1 g of a substance to 1 degree. Water has a very high specific heat meaning we can absorb and give energy and this allows us to thermoregulate very well. We can either give energy or absorb it with very little temperature change. Maintain a constant temperature.
Heat of Vaporization
Amount of energy required to change something from a liquid to gas. Water requires a large amount of energy to break its bonds due to hydrogen bonding. Allows to have a effective way to cool down due to sweat. Allows for thermoregulation; sweating to cool down the body and expell energy.
Polarity
Water has a high polar allowing it to be a great universal solvent. Due to the polarity , molecules promote the dissociation of ions. Allows for ions to dissolve. Positive end on the hydrogen and neagtive oxygen ends creates this polarity
Allows for the dissociation of molecules and cations/anions electrolytes form.
Reactivity
Water has a high reactivity which allows for biochemical reactions such as digestion.
Hydrolysis: water is a reactant and is added to a reaction which causes larger macromolecule’s to break into small nutrient’s that can be absorbed. AB + water–> A + B
Dehydration Synthesis: taking water away allows larger molecules to form. A + B –> AB + water
Lubrication
Little friction ex) serous membranes
Aquerous solutions
water is the solvent
electrolytes
soluble inorganic molecules that conduct electricity.
Colloid
larger molecules that are evenly distributed among the substance