Unit Two - Biochemistry - Protein Flashcards

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1
Q

What are the five elements that make up proteins?

A

Carbon, Hydrogen, Oxygen, Nitrogen, and Sulfur

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2
Q

What are the monomers of proteins?

A

Amino Acids

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3
Q

What is the structure of Amino Acids?

A
  1. Amino Group
  2. R - Group
  3. Carboxyl Group
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4
Q

What is the amino group in Amino Acids? (2)

A
  1. The Base of the Amino Acid
  2. Nitrogen bonded to 2 Hydrogen
    (-NH2)
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5
Q

What is the R - Group in Amino Acids? (5)

A
  1. 20 Different R - Groups
  2. The variable group
  3. Provides unique properties that distinguishes amino acids from each other
  4. Chemical Nature (polar, nonpolar, acidic, basic)
  5. CN determines the AA’s relationships in a protein
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6
Q

4 different types of R - Groups?

A

Hydroxyl Group

R-group: OH

Polar

Alanine (Ala, A):

R-group: CH₃ (a methyl group)

Nonpolar

Serine (Ser, S):

R-group: CH₂OH (a hydroxyl group)

Polar and participates in hydrogen bonding.

Cysteine (Cys, C).

R-group: CH₂SH (a thiol group)

Function: The sulfur atom allows cysteine to form disulfide bonds, which are crucial for stabilizing protein structures.

Aspartic Acid (Asp, D): The R-group (CH₂COOH) is acidic and can donate a proton, making it negatively charged at physiological pH, enabling it to form ionic bonds.

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7
Q

Definition of Amination (4)

A
  1. In plants
  2. Addition of an amine group
  3. To an organic molecule
  4. Creating an amino acid
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8
Q

What are essential amino acids? (2)

A
  1. Amino Acids that the body cannot create on its own
  2. Must be from your diet in order to obtain the EAA
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9
Q

Definition of Transamination (2)

A
  1. Creation of NONessential amino acids
  2. An amine group is transferred from one AA to a keto acid
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10
Q

Definition of Deamination (4)

A
  1. We cannot store excess amino acids in our body
  2. Convert them through remvoing the amine group
  3. Occurs in the Liver
  4. Converted into Ammonia, and the rest is pooped out
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11
Q

Definition of Denature

A

To permenantly change the 3D shape of a protein

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12
Q

What are factors that contribute to denature?

A
  1. Change the Heat
  2. Change the pH level
    (The changes affect the hydrogen bonding)
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13
Q

Definition of Peptide Bonds

A

Bond formed between amino acids after DS

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14
Q

What are the functions of protein? (6)

A
  1. Structural Support: Keratin strengthens tissue
  2. Speeds up Chemical Reactions: Amylase breaks down starches
  3. Transport: Hemoglobin transports O2 in the blood
  4. Defense: Immunoglobin
  5. Regulation: Insulin regulates blood sugar levels.
  6. Movement: Actin and Myosin are involved in muscle contraction
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15
Q

Definition of Dipeptide

A

Two amino acids bonded togehtrer

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16
Q

Defintinition of a Polypepetide

A

3 or more amino acids bonded together (Protein)

Ex: Protein

17
Q

What are the four structures of a protein?

A
  1. Primary
  2. Secondary
  3. Tertiary
  4. Quatenary
18
Q

What is the primary structure of proteins?

A

Sequence of AA connected by peptide bonds

19
Q

What is the secondary structure of proteins?

A
  1. Some AA are also linked by H - Bonds due to the attraction of some partially + and partially - atoms
  2. Folds into an alpha - helix shape or pleated sheet
20
Q

What is the tertiary structure of proteins?

A
  1. More attractions are present
  2. Making the shape 3D
21
Q

What are the bonds that creates the tertiary structure of protein? (3)

A
  1. Disulfide Bonds: Covalent Bonds between Sulfur Atoms in R - Groups (Ex: SH)
  2. Hydrophobic Interactions: Hydrophobic particles cluster together on the inside of the protein (Ex: CH3)
  3. Ionic Bonds: Fully charged amino acids form ionic bonds pulling toward each other (OH)
22
Q

What is the quaternary structure of proteins?

A

Multiple proteins come together to form a larger and more complex structure.

23
Q
A