Role of Food in CHD Treatment Flashcards
1
Q
What are the levels that you want to see in the blood of the following:
- Total cholesterol
- LDL
- HDL
- TGs
A
![](https://s3.amazonaws.com/brainscape-prod/system/cm/304/121/006/a_image_thumb.png?1582898792)
2
Q
What dietary patterns are associated with cardiovascular disease? (8)
A
![](https://s3.amazonaws.com/brainscape-prod/system/cm/304/121/140/a_image_thumb.png?1582898934)
3
Q
What are some examples of healthy vs. unhealthy fats?
A
![](https://s3.amazonaws.com/brainscape-prod/system/cm/304/121/251/a_image_thumb.png?1582899478)
4
Q
Blood cholesterol is affected more by […] than dietary cholesterol
A
saturated fat
5
Q
What are the current dietary recommendations for cholesterol consumption?
A
less than 300 milligrams per day
6
Q
What recommendations would you make for foods to avoid for a person who is at risk for CVD?
A
![](https://s3.amazonaws.com/brainscape-prod/system/cm/304/122/325/a_image_thumb.png?1582900379)
7
Q
What recommendations would you make for foods to incorporate into the diet for someone who is at risk for CVD?
A
![](https://s3.amazonaws.com/brainscape-prod/system/cm/304/123/024/a_image_thumb.png?1582900486)