Qualitative Reaction of Proteins (Lab) Flashcards

1
Q

are macromolecules that are made from one or more chains of polypeptides

A

proteins

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2
Q

are linear polymers making up proteins

A

polypeptides

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3
Q

Polypeptides are linear polymers made up from smaller molecules called

A

amino acids

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4
Q

Polypeptides
are formed when amino acids are joined together via typical ___bonds that forms between
amino group of one amino acid and carboxyl group

A

peptide

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5
Q

Proteins are the structural building blocks of almost all major cellular components and
structures, such as

A

enzymes
ribosomes
cytoskeleton
centrosomes
proteasomes

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6
Q

There are more than _
different amino acids found in biological organisms

A

20

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7
Q

Amino acids have characteristic chemical and
structural features

A

amino group (-NH2)
carboxyl group (-COOH)

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8
Q

They have an amino group (-NH2) plus a carboxyl group (-COOH) as functional
groups which are covalently attached to the

A

first (a) carbon atom

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9
Q

Proteins can be visualized and be tested with the help of series of unique dyes, such as

A

biuret reagent
coomasie blue (lowry reagent)

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10
Q

Amino acids can be visualized and be tested for with the help of a
chemical reagent called

A

ninhydrin

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11
Q

However, a simple and relatively quick qualitative test for the
presence of amino acids in solution is the

A

Whatman filter paper spotting test

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12
Q

is performed to analyze proteins in solid samples

A

ninhydrin test

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13
Q

samples for protein qualitative analysis

A

egg albumin
diluted honey
potato starch
milk
egg yolk
glucose
amino acid
meat (pork,fish)
egg white
cooked rich

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14
Q

biuret reagent

A

sodium hydroxide
copper (II) sulfate
potassium sodium tartate

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15
Q

very poisonous

A

ninhydrin

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16
Q

inhaling the fumes of ___ is not advisable

A

ninhydrin

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17
Q

amino acid common structure (3)

A

amino group
carboxyl group
variable side chain (R group)

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18
Q

gives the amino acid its unique chemical properties.

A

R group

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19
Q

The specific sequence of amino acids in a protein is the

A

primary structure

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20
Q

This structure may be recited by naming each amino acid beginning on the _-terminus.

A

N terminus

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21
Q

Proteins twist, turn, and fold into complex three dimensional shapes.

what structure

A

tertiary structure

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22
Q

These twists and turns are possible because there is ____ of the bonds around the α-carbon of each amino acid.

A

free rotation

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23
Q

sequence of amino acids in a polypaptide chain, similar to the sequence of letters that spell out a specific word

what structure

A

primary structure

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24
Q

the corkscrew like twists or pleated folds formed by hydrogen bonds between amino acids in the polypeptide chain

what structure

A

secondary structure

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25
the complex three dimensional shape formed by multiple twists and bends in the polypeptide chain, based on the side chains interactions with each other and the aqueous solvent
tertiary structure
26
two or more polypeptide chians bonded together what structure
quaternary structure
27
positive test for biuret indicates
protein is present
28
biuret positive test
purple
29
In the presence of alpha (α)-amino acids what is observed in ninhydrin test
blue to blue violet color
30
ninhydrin reagent
ninhydrin in 10ml of either ethanol or acetone.
31
deep purple positive for ninhydrin means
For ammonia, primary/secondary amines, and amino acids
32
yellow positive for ninhydrin means
hydroxyproline and proline
33
brown positive for ninhydrin means
asparagine
34
organic macromolecules containing C,H,O,N
proteins
35
examples of proteins
enzymes body tissues many immune system cells
36
monomers of proteins
amino acid
37
amino acids joint to form small protein polymers called
peptides
38
long protein polymers are called
polypeptides
39
its characteristic that is critical to function
folded
40
sources of protein
beans grams lentils peas soya beans eggs paneer fish meat milk
41
are macromolecules that are made from one or more chains of polypeptides
proteins
42
linear polymers made up from smaller molecules
polypeptides
43
polypeptides are formed when amino acids are joined together via typical ___ bonds
peptide bonds
44
amino acid common core structure
amino group (-NH2) carboxyl group (COOH) R group
45
functional group which are covalently attached to the first (a) carbon atom
carboxyl group
46
part that gives the amino acid its unique chemical properties
R group
47
basic functional group
amino group
48
side chains; wild card structure
R groups
49
acidic functional group
carbonyl group
50
polar in nature
carbonyl group
51
essential amino acids
Phenylalanine Valine Tryptophan Threonine Isoleucine Methionine Histidine Leucine Lysine
52
conditionally essential amino acid
arginine cysteine proline tyrosine glutamine glycine
53
nonessential amino acids
alanine asparagine aspartic acid glutamic acid serine
54
arrangement of amino acids what structure
primary structure
55
protein structure levels that has hydrogen bonds
secondary structure
56
protein structure levels that has alpha helix and beta-pleated sheet
secondary structure
57
protein structure levels that has R group interactions
tertiary structure
58
proteins with more than 1 polypeptide subunit
quaternary structure
59
specific sequence of amino acids in a protein is the
primary structure
60
which starting terminus a protein can be recited by naming each amino acid
N-terminus
61
twist, turn, and fold into complex three dimensional shapes
proteins
62
why is twists and turns possible in protein
free-rotation of the bonds around the a-carbon of each amino acid
63
which sample is used for biuret test
egg albumin diluted honey potato starch milk egg yolk glucose amino acid
64
filter paper test samplpe
amino acids
65
ninhydrin test sample
meat (pork,fish) egg white cooked rice
66
biuret test procedures
pipette 2ml of the solutions (distilled water, egg albumin, diluted honey, potato starch, glucose solution, egg yolk, amino acid) add one dropperful of Biuret reagent into each of the test tubes and gently mix place the tubes back into the rack and incubate contents for about 2 minutes at your work bench
67
specific for peptide bond
biuret test
68
substances containing not less than two peptide linkages give this test
biuret test
69
principle of biuret test
when proteins and peptides treated with an alkaline solution of dilute copper sulfate, a violet color is formed
70
what characteristic of biuret test result is proportional to the amount of proteins present
color density
71
biuret agent is what kind of solution
alkaline copper sulfate
72
chemical reation to detect existence of amino acids
ninhydrin reaction
73
used for liquid samples
filter paper test
74
indicate that there is an amino acid in the spot solution
purple stians
75
gives a yellow colour because it is a secondary amine
proline
76
how many sample is used for ninhydrin test
2 mg
77
how much to boil test mixture in ninhydrin test
15-20 seconds
78
what is observed when there is alpha amino acid in ninhydrin test
blue-violet color
79
result of distilled water in biuret test
negative result
80
biuret test result of egg albumin
violet/purple color (+)
81
biuret test result of diluted honey
yellow (-)
82
biuret test result of potato starch
negative (-)
83
biuret test result of glucose solution
-
84
biuret test result of egg yolk
positive (+)
85
result of amino acids in biuret test Tyrosine Proline Tryptophan Asparagine
All positive but proline will be yellow in color instead of purple
86
ninhydrin test result of distilled water
negative
87
ninhydrin test result of asparagine
positive (blue or purple color)
88
ninhydrin test result of proline
positive (yellow color)
89
ninhydrin test result of tryptophan
purple (+)
90
ninhydrin test result of tyrosine
purple (+)
91
ninhydrin test result of pork meat
positive (+)
92
ninhydrin test result of salmon
positive (+)
93
ninhydrin test result of egg white
(+)
94
ninhydrin test result of cooked rice
(+)
95
1. In the test for proteins, which structure in the proteins does the Biuret reagent reacts with?
The Biuret reagent reacts with the peptide bonds in proteins. Peptide bonds are the chemical links between amino acids that form the primary structure of a protein. When the Biuret reagent, which contains copper sulfate, interacts with these peptide bonds, it forms a violet-colored complex. This color change indicates the presence of proteins.
96
3. Which amino acid solutions resulted positive with the Ninhydrin Test? Explain.
all but proline will be yellow since it has a secondary amine group