pag beetroot Flashcards
1
Q
limitations
A
- some parts of beetroot may have more pigment than others
- inconsistent stirring
2
Q
control variables
A
- SA of beetroot cylinders
- time left in water bath
- volume of water
- mass of beetroot cylinders
3
Q
ways to improve
A
- more samples at each temp
- all samples same size
- same vol of water
- pieces blotted after cutting
- more intermediate temps
- same beetroot used