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WSET level 3 2020 > New Zealand > Flashcards

New Zealand Flashcards

You may prefer our related Brainscape-certified flashcards:
WSET ® Level 1 Wine flashcards WSET ® Level 2 Wine flashcards WSET ® Level 3 Wine flashcards WSET ® Level 2 Spirits flashcards WSET ® Level 1 Spirits flashcards WSET ® Level 3 Spirits flashcards WSET® Level 4 Wine flashcards
1
Q

What is NZs flagship grape?

A

Sauvignon Blanc

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2
Q

What is NZ climate?

A

Cool Maritime in the South Island

Warmer Maritime in the North

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3
Q

What trifecta of climate conditions allos for the development of grapes with high sugar and flavour ripeness while retaining acidity?

A

Long sunshine hours (latitude)
Nights cooled by sea breezes
Long ripening period

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4
Q

What is the main climatic risk in NZ?

A

Rainfall

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5
Q

Where are most vineyards found in South Island NZ and why?

A

East coast as the Alps protect them from worst of rain-bearing westerly winds

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6
Q

What have NZ grape-growers become experts in?

A

Trellising and other canopy management techniques

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7
Q

What is the New Zealand wine industry strongly committed to in terms of vineyard management and winery practices?

A

Sustainability

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8
Q

What are the four main white grapes found in NZ?

A

Sauvignon Blanc
Chardonnay
Riesling
Pinot Gris

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9
Q

What are two distinctive aromas of NZ Sauvignon Blanc in general?

A

Passion fruit and Elderflower

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10
Q

There are subtle differences in the style of North and South islands. Where the North island produces SB with more tropical flavours, the South island SB present what characteristics?

A

Gooseberry
Green bell pepper
Higher acidity

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11
Q

NZ Chardonnay is made in a wide range of styles. What is a general description?

A

Citrus and tropical fruits with subtle hints of toast and sweet spice from new french oak

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12
Q

When dealing with Riesling, Gewurtz and semi-aromatic Pinot Gris, what two climatic elements ensure the development of aromatic compounds?

A

Dry autumns

Cool nights

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13
Q

What spectrum of sweetness are NZ Rielsings and Pinot Gris made in? What is the most prevalent style?

A

Range from dry to sweet

Off-dry most prevalent

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14
Q

What is the second most planted grape variety in NZ?

A

Pinot Noir

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15
Q

What kind of alcohol levels might you find in NZ Pinot Noir?

A

Quite high

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16
Q

What three black grapes are also relevant?

A

Merlot, Cab Sauv

Syrah

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17
Q

Syrah from NZ can be compared to Syrah from where else?

A

The Rhone

18
Q

What are the four main regions of the North Island?

A

Auckland
Gisborne
Hawke’s Bay
Wairarapa

19
Q

Which warm North Island region is the wettest?

A

Auckland

20
Q

What grapes are most predominant in Auckland?

A

Chardonnay, Merlot and Syrah

21
Q

Which North Island region experiences high rainfall but high temperatures and sunshine during ripening season? It is planted to over 50% Chardonnay

A

Gisborne

22
Q

Which two grapes produce small amounts of high quality whites in Gisborne?

A

Gewurtztraminer

Pinot Gris

23
Q

Which region, based on the east coast estuary plain, is the warmest grape growing area with the longest sunshine hours?

A

Hawke’s Bay

24
Q

What is the name of the parcel of well-drained, heat-absorbing gravel soils on the valley floor in Hawke’s Bay?

A

Gimblett Gravels

25
Q

What grapes is Hawke’s Bay known for? What other grape produces premium wines?

A

Merlot and Cab Sauv

Syrah

26
Q

Which region is Martinborough found in?

A

Wairarapa

27
Q

Which grape is Martinborough famous for?

A

Pinot Noir

28
Q

Summer temperatures in Martinborough (Wairarapa) can be hot. What allows the successful development of Pinot Noir?

A

High diurnal

29
Q

Pinot Noir from Martinborough is… and displays hints of…? (body, flavour)

A

Medium to Full bodies

Dark plum and spice

30
Q

What are the four main regions of the South Island?

A

Marlborough
Nelson
Canterbury
Central Otago

31
Q

Which South Island regions is the major centre fro grape growing in NZ?

A

Marlborough

32
Q

Vineyards in Marlborough are split between two adjacent estuary valleys, Wairau and Awatere. Which is the larger area with long sunny days and a range of aspects to work with? What is SB from the other valley like?

A

Wairau is the larger area

Awatare is cooler and as such has more retained acidity and a pronounced herbaceous character.

33
Q

Which black grape garners most attention in Marlborough? What kind of body and flavour do we see here?

A

Pinot Noir

Medium bodied with flavours of cherry and cranberry

34
Q

What two white grapes do well in Marlborough, aside from Sauvignon Blanc?

A

Riesling and Pinot Gris

35
Q

Which region sits adjacent to Marlborough but is cooler and wetter?

A

Nelson

36
Q

What plantings dominate in Nelson? (3)

A

Pinot Noir, Sauv Blanc and Pinot Gris

37
Q

Canterbury has two main centres for viticulture. One in a plain just West of Christchurch, the other is Waipara Valley. What has a cooling effect here? What two elements combat this cooling effect, particularly in Waipara?

A

Pacific has a cooling effect
Warm winds from the north-west
Shelter from hills

38
Q

What are the two most planted varieties in Canterbury? What third grape does very well?

A

Sauvignon Blanc and Pinot Noir

Riesling

39
Q

Which region, located in the foothills of the NZ Alps is relatively continental and commonly sees the risk of fog?

A

Central Otago

40
Q

What gives grapes such high alcohol in Central Otago?

A

Intense sunlight

41
Q

What style of Pinot Noir comes from Central Otago? (Body, fruit)

A

Full bodied with concentrated ripe red fruit

42
Q

Which three white varieties are important in Central Otago?

A

Riesling, Pinot Gris and Chardonnay

WSET level 3 2020 (41 decks)

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