Germany Flashcards
What is the general climate in Germany?
Cool Continental
What is the Grand Cru equivalent for dry wines in Germany? Is this German law?
Grosses Gewachs (GG) No
What do aromatic grapes benefit from climatically in Germany?
Cool, long ripening season
Where can botrytised wines be produced in Germany?
Every region
What are common features of the best sites in Germany? (2)
Steep
South-facing
How might vines be trained on super steep slopes?
Why?
Head trained with canes tied to the top of individual stakes.
Maximise light exposure and air flow
What are the two fundamental classifications for wine in Germany?
Qualitatswein
Pradikatswein
What are PGI wine labelled as?
Landwein
What are the 6 levels of Pradikatswein? What are they based off?
Kabinett Spatlese Auslese Beerenauslese Eiswein Trockenbeerenauslese
Must weight at harvest
Qualitatswein, Kabinett and Spatlese can be? (Sweetness)
Dry to Medium Sweet
Auslese can be? (Sweetness)
Dry to Sweet
Beerenauslese, Eiswein, Trockenbeerenauslese can be? (Sweetness)
Sweet only
What is the assumed sweetness of a Qualitatswein?
Dry
What kind of ABV would be typical of a sweeter style Kabinett?
Dry style?
8-9%
Up to 12%
While all can be dry-medium sweet, what differentiates Kabinett, Spatlese and Auslese? In which style might you see some noble rot?
Ripeness of fruit
Auslese might see some noble rot playing a role
What body/alcohol and aroma clusters are indicative of a Kabinett Riesling?
Citrus and Green apple
light bodied, low alcohol
Which wine styles might see noble rot? Which must see noble rot into order to reach the must weight to qualify for its classification?
Auslese
Beerenauslese
Trockenbeerenauslese must see noble rot
Which Sweet style will never see noble rot?
Eiswein
What are some aromas indicative of BA and TBA? (4)
Honey, dried fruit, candied peel, flowers
What is the name of the independent group of producers who have classified their vineyards as the best in Germany? What is the name of their classification? What style of Riesling does is this term almost solely relevant to?
Verband Deutscher Pradikatsweinguter (VDP)
Grosses Gewachs (GG)
Qualitatswein (dry wines, red and white)
Other than Riesling, what are the 4 white grapes of Germany?
Muller Thurgau
Silvaner
Grauburgunder
Weisburgunder
How does Silvaner compare to Riesling? (acidity, flavour)
Lower acidity
Less fruity, more earthy
Portugeiser, Trollinger and Schwarzriesling (Meunier) are the ‘other’ black grape varieties. What are the two most relevant?
Spatburgunder
Dornfelder
What is the third most planted grape in Germany?
Spatburgunder
What is the German name for Pinot Noir and which two regions does it do best in?
Spatburgunder
Pfalz and Baden
What are the three best known villages in Mosel?
Piesport
Bernkastel
Wehlen