Micro organsims we like Flashcards

1
Q

Bacteria and Dairy

A

at first humans found milk was okay until it spent a few hours in room temperature and become sour

  • this was because of streptococci and lactobacilli that produces lactic acid (basis for yoghurt)
  • the souring process lead to the development of cheese
  • Butter making uses microbes to flavour the cream that has been separated by the milk
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2
Q

Alcohol

A
  • (Are major fermented foods in an humans diet)
  • it is created from yeast fermentation it is a safe method of preserving fruit and berry juices until they can be consumed
  • as long as it is kept anaerobic (absence of oxygen) it will be okay
  • but it air enters it becomes vinegar (acetic acid)
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3
Q

Fuel production

A

with the help of microorganisms we can break down waste products like animal dung

  • and produce biogas
  • microorganisms give off a flammable gas called methane
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4
Q

microorganisms in soil

A
  • plant life is the basic food supply
  • it helps in the degrading of organic matter, recycling of nitrogen and carbon
  • it is dependent on the trillions of microorganisms that exist in the soil
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5
Q

nitrogen fixing bacteria

A
  • legumes
  • they take nitrogen from the air and produce nitrogen compounds the plant use in the synthesis of amino acids and protein
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6
Q

bacteria in the digestive system

A
  • digestive system consists of good bacteria which helps protect you from the bad bacteria
  • enzymes are produced to defeat cell wall of plants help with their digestion
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7
Q

what is the microbiome

A

a group of organisms where some of the organisms benefit but don’t derive harm to the host or it can be harmed

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8
Q

where can the microbiome be found and what is it made up

A
  • found in and on all multicellular organisms

- is made up of bacteria, archaea, protists, fungi and viruses

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9
Q

What happens when there is a dis balance of the ratio of good to bad microorganisms

A

this is called dysbiosis

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10
Q

What is the cause of dysbiosis

A
a dietary change
accidental chemical consumption
drinking 2+ alcohol beverages a day
new medications
poor dental hygiene 
high levels of stress or anxiety
unprotected sex
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11
Q

how can we avoid this

A
We can eat certain food like
- dark and leafy greens
- fish
- onions, leeks, garlic, carrots
- fresh meats 
We can avoid 
- processed meats
- carbohydrates 
- bananas and grapes
- dairy
- genetically modified food
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