Essential Fats Flashcards

1
Q

__-__% of Americans are deficient in omega-3

A

85-90%

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2
Q

Low intakes of essential fatty acids have been linked to heart disease, ____, depression, ____, ____, ___, and arthritis

A

Hypertension
Memory loss/ Alzheimer’s
Cancer (prostate, breast, colon)
Ulcerative colitis

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3
Q

Human cells cannot introduce additional double bonds past the ____

A

9 site

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4
Q

Which type of omega-3 is the longest and most fluid?

A

DHA

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5
Q

What two enzymes help with omega-6 and omega-3?

A

Fatty acid desaturase and elongase

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6
Q

What is the absorption rate from ALA to EPA, and EPA to DHA?

A

1-5%
0.1-0.5%

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7
Q

T or F
ALA and linoleic acid use and compete for the same enzymes in the production of their longer chain fatty acids, EPA, and arachionadic acid

A

True

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8
Q

Why is it important to get all 3 types of omega 3’s?

A

Helps avoid competition for enzymes to convert plant omega-3 to animal omega-3, getting fish/ fish oil directly removes competition

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9
Q

What are sources of omega-3?

A

Flax
Canola oil
Walnuts
Crypthecodinium cohnii (red algae)
Fatty fish
Shellfish

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10
Q

What are some examples of fatty fish and shellfish?

A

Sockeye
Salmon
Mackerel
Herring
Sardines
Krill

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11
Q

What are some types of nuts and seeds with omega-3?

A

Chia
Kiwi
Flax
Hemp
Rapeseed/ canola
Soybean

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12
Q

Tofu, ___, spreads, ____, and ____ are some omega-3 fortified foods

A

Eggs
Milk
Cereals

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13
Q

What are the omega-6 fatty acids?

A

Linoleic acid (LA)
Arachidonic acid (ARA or AA)
Andrenic acid (AdA)
Dihomo-gamma-linolenic acid (DGLA)

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14
Q

What are some dietary sources of omega-6?

A

Cereals
Whole grain bread
Dairy
Most vegetable oils
Eggs/ poultry
Other meats including fish
Nuts/seeds

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15
Q

What is the RDA for males and females for linoleic acid?

A

F= 12 g/d
M=17g/d

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16
Q

What is the AI for females and males for linolenic acid?

A

F=1.1 g/d
M=1.6 g/ d

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17
Q

2-1, ___, and 10-1 are the ratio of omega-6 to omega-3 that has been debated

A

5-1

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18
Q

T or F
Eicosanoids are a type of hormone

A

False, hormone like

19
Q

____ play a vital role in many cellular functions which is why the saying “you are what you eat is accurate”

A

Cell membranes

20
Q

Modifications of the _____ composition of the cell membrane has a large effect on membrane ____ and ____

A

PUFAs
Permeability and fluidity

21
Q

The amount of fats like PUFAs in a persons diet will effect the bodies ____- controlled functions

A

Eicosanoid

22
Q

____ and ___ are rapidly incorporated into the nervous tissue of the ____ and brain during the brains growth spurt

A

DHA and ARA
retina

23
Q

In early development when are PUFAs essential for brain function?

A

Brains growth spurt usually takes place during first 1000 days (last trimester-2 yrs)

24
Q

DHA May reduce ____, exert ____ effects, and have been linked to _____

A

Oxidative stress
Anti-inflammatory
Neuron function

25
Q

T or F
DHA can help with neurotransmission, membrane fluidity, and cerebral blood flow

26
Q

T or F
Omega-3/6 can make eicsnosiods only if the carbon chain is 18 c long

A

False, 20 c long

27
Q

What are the two types of responses eicosanoids do?

A

Autocrine response (working on cell)
Paracrine response (working on other cells)

28
Q

What are the signaling molecules eicosanoids derived from?

A

Omega 3
Omega 6 fats
Di-homo-y-linolenic acid composed of 20 C

29
Q

Which 5 body systems do eicosanoids exert control on?

A

Cardiovascular system
Nervous system
Immune system
Gastric secretion
Smooth muscle contraction

30
Q

What are the subfamilies of eicosanoids?

A

Prostaglandins
Thromboxanes
Leukotrienes

31
Q

TBX2 stands for vasoconstriction or vasodialation?

A

Vasoconstriction

32
Q

TBX3 stands for vasoconstriction or vasodialation?

A

Vasodialation

33
Q

What is the abbreviation for leukotrienes and types of them?

A

LT
A, B, C, D, E, F
(ex. LTB)

34
Q

What is the abbreviation for prostaglandins and types of them?

A

PG
D, E, F, G, H, I

35
Q

What is the abbreviation for thromboxanes and types of them?

A

TX
TXA, TXB

36
Q

What are the subfamilies of docosanoids?

A

Resolvins
Neuroprotectin (protects parts of nervous system)
Others

37
Q

Phospholipase, ______, _____, and _____ P450 are all enzymes needed to make eicosanoids

A

Cyclooxygenase (COX)
Lipoxygenase (LOX)
Cytochrome P450 (CYP)

38
Q

What are the overall functions of omega 6 and 3?

A

Eicosanoids
Alter gene expression (PPAR)
Part of phospholipid structure (cell membrane fluidity)

39
Q

Are omega-6 eicosanoids pro or anti inflammatory?

40
Q

Are omega-3 eicosanoids usually pro or anti inflammatory?

41
Q

Anti inflammatory drugs such as aspirin and ___ act by _____ eicosanoid synthesis

A

NSAIDs
Down regulating

42
Q

What are the functions of omega-6?

A

PPARs—> gene expression
Part of phospholipid structure
Eicosanoids
Pro inflammatory
Increase blood clotting
Vasoconstriction

43
Q

What are the functions of omega-3?

A

PPARs—> gene expression
Part of phospholipid structure
Antioxidants (EPA/DHA)
Eicosanoids

44
Q

Omega-3 is has ____ effects, anti-thrombotic action, _____ effects, improve ____ function, lower blood pressure, lower ____, and may increase _____.

A

Anti-atherogenic
Anti-inflammatory
Endothelial
TG levels
HDL levels