Disordered Eating (11) Flashcards

1
Q

What are examples of disordered eating?

A

restricting, purging, steroid use, weight and shape preoccupation, striving for perfection, fasting, yo-yo dieting, excessive exercise, compulsive overeating, laxative abuse

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2
Q

Are disordered eating and eating disorders the same thing?

A

No, eating disorders are defined conditions rather than tendencies

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3
Q

What are some individual risk factors for eating disorders?

A

female gender, genetics, premature birth, low self esteem, perfectionism, previous depression/anxiety, previous obesity, early puberty, diabetes, Crohn’s disease

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4
Q

What are some familial risk factors for eating disorders?

A

History of dieting/eating disorders, depression/anxiety/alcohol dependence, obesity

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5
Q

What are some possible triggers for eating disorders?

A

Puberty, socio-cultural pressures, family factors, pressure to achieve, behavior of peers, comments about weight

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6
Q

Three main categories of risk factors for eating disorders

A

Biological, psychological, social

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7
Q

Anorexia

A

clinical diagnosis: restriction of energy intake leading to significant low body weight (intense fear of gaining weight, disturbances in body image)

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8
Q

Reportable symptoms of anorexia

A

-restricted food intake
-intense exercise
-self induced vomiting
-high anxiety
-“model students” or “ideal children”
-low self esteem, social isolation, happiness

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9
Q

Physical consequences of anorexia

A

-anemia (low blood cell count)
-low bone density
-depression
-amenorrhea (absence of menstruation)
-impaired immune response
-sensitivity to cold
-thick facial hair, thin scalp hair
-low blood pressure
-irregular slow HR

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10
Q

Treatment programs for anorexia nervosa

A

-normalizing behaviors
-nutritional health and body weight
-psychological counselling for self-esteem
-attitude growth
-antidepressant or other medications
-family therapy
-complete success (25-50%)

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11
Q

Bulimia Nervosa

A

Clinical diagnosis: recurrent episodes of binge eating and inappropriate compensatory behavior, on average at least once a week for 3 months

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12
Q

Binge eating is characterized by;

A

-eating a definitively larger proportion of food than most in a 2 hour period
-feeling that one cannot stop eating or control their behavior

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13
Q

What are some examples of inappropriate compensatory behavior?

A

-self induced vomiting
-misuse of laxatives or diuretics
-fasting
-excessive exercise

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14
Q

Commonality of anorexia

A

1% young women
<0.1% young men

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15
Q

Commonality of bulimia nervosa

A

1-3% young women
0.5% young men

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16
Q

How dies bulimia nervosa typically start?

A

Voluntary dieting to lose weight, then voluntary control over dieting is lost

17
Q

Explain the concept of cyclic bulimia nervosa

A

food binges followed by guilt/depression, purging, dieting

18
Q

Common population for bulimia nervosa

A

-normal or overweight
-common among athletes

19
Q

Treatment for bulimia

A

-nutrition counselling to break fast:famine cycles
-eating regular meals (scheduled)
-psychological counseling
-antidepressants

20
Q

What is the relapse rate of bulimia?

A

1/3 within 7 years

21
Q

Identifying binge eating disorder (at least 3 qualifiers)

A
  1. rapid eating
  2. eating till uncomfortably full
  3. eating large amounts when not physically hungry
  4. eating alone (due to embarrassment)
  5. feeling disgusted with self/depressed/guilty

…episodes occur at least once a week for three months

22
Q

Typical body type of binge eaters

A

overweight/obese

23
Q

What is the main difference between binge eating and bulimia?

A

people with binge eating disorder DO NOT vomit, use laxatives, fast or exercise excessively (NO COMPENSATORY BEHAVIOURS)

24
Q

Frequencies of binge eating disorder in general population?

A

2-5%, much smaller than obese population

25
Q

Triggers for binge eating disorder

A

-stress
-depression
-anger
-anxiety
-MC4R gene mutation

26
Q

Binge eating disorder treatment

A

-record food intake
-note feelings, circumstances and thoughts related to eating events
-implement alternate actions to triggering activities

27
Q

Pica

A

eating non-food substances (similar to a magpie)

28
Q

Most common substances people with pica will consume

A

-clay or dirt (geophagia)
-ice cubes (pagophagia)
-charcoal/ash/paper/chalk/cloth/baby powder/coffee grounds/eggshells

29
Q

Most common populations with pica

A

-children
-pregnant women

30
Q

What other deficiency is linked to an increase in pica

A

Iron deficiency