chapter 9-10 test Flashcards
what are the chemical processes of life?
metabolism
what are the measurements of food
calories
the most important energy-producing compounds in the cell, provide most of the energy for living things
carbohydrates
what builds proteins
amino acids
insolubility in water
lipids
what is the energy carrier of the cells
atp
what are organic micro nutrients?
vitamins
what are not organic micronutrients
minerals
what is the changing of food
digestion
large protein molecule that is a catalyst to carry out chemical reactions
enzymes
the crushing of food
teeth
what is the scientific term for chewing called
mastication
what is the scientific term for the throat called
pharynx
what is the most common disease in man
cavity
the muscle waves that push food through the alimentary canal
peristalsis
the flap of flesh in the throat to block off the air way so you can swallow food
epiglottis
the j shaped organ
stomach
what produces bile
liver
what stores bile
gallbladder
the primary organ that absorbs
small intestine
what does the most chemical digestion
duodenum
third and longest section of the small intestine
ilium
the hair like projections
villi
what is it called when food gets into the blood
absorption
the hormone that removes glucose
insulin
what is filtered through the kidney
urea
name the four types of food poisioning
typhoid fever
salmonellosis
botulism
staphylococcus
what is it called when the large intestine does not absorb enough water
diarrhea