Chapter 4 Birds-Section 1 Flashcards
What characteristics do all birds share?
- Birds are endothermic
- Birds have a vertebrae
- Birds have feathers
- Birds have a 4 chamber heart
- Birds lay eggs
What are some adaptations birds have for flight?
1) Bird’s bones are nearly hollow making the bird lightweight
2) The bones of the bird’s for limbs form wings
3) Flying birds have large chest muscles that move the wings
4) Feathers
Do any other animals have feathers?
No, only birds
What kind of feather is a large feather that gives shape to a birds body?
Contour feather
What are long contour feathers that extend beyond the body on the wings and tail called? And what do they do?
Flight feathers. They help steer and balance.
What are short fluffy feathers called and what do they do?
Down feathers. They trap heat and keep the bird warm.
How do you birds get oxygen into their bodies into their cells?
Birds have a system of air sacs in their bodies. This system connects to the lungs. The air sacs enable birds to obtain more oxygen from each breath of air.
How many chambers are in a bird’s heart?
Four-two atria and two ventricles
What is the advantage of a four chambered heart over a three chamber heart?
The oxygen rich blood does not mix with the oxygen poor blood. Therefore, blood carried to the cells of the body has plenty of oxygen.
What does a bird use to capture grip and handle it’s food?
It’s bill
What helps birds feed quickly and efficiently? Give an example.
The shape of the bird’s bill. A duck’s bill acts like a kitchen strainer, separating out seeds and tiny animals from muddy pond water.
What is the internal storage tank inside a bird called? And what does it do?
A crop. It is used for storing food inside the body after swallowing it. It is connected to the stomach.
How many parts does a bird stomach have?
Two
What is a thick walled, muscular part of the stomach called in a bird?
Gizzard
What are the functions of the two parts of the stomach?
In the first part, the food is bathed in chemicals that begin to break it down. Then the food moves to the gizzard. The gizzard squeezes and grinds the partially digested food.