Chapter 2 part 2 Flashcards
peptide bond
linking 2 amino acids
Organic chem
molecules of life
macromolecules
study of carbon containing substances
primary structure
Sequence of amino acids in a peptide chain
purines
double structure
lipids
- fats, wax, oils
- long term energy
- insulation
- un/saturated fats
- emulsifiers (bile) breaks down fat
disaccharides
sucrose (glucose and fructose)
made of different combos of monosaccharides
dehydration synthesis
pulling off OH and H molecules
removing water to join substances together
Proteins
- main unit of sturcture and function
- amino acids (10 essential, 20 baisc types)
- denaturation (totally change and cant go back)
- enzymes (proteins that carry out reactions)
unsaturated
one or more double covalent bond
enzyme
- activation energy
- indiced fit hypothesis
- active site (where enzyme attaches to molecule)
polysaccharides
storage and short term energy
consists of many monosaccharides bound in long chains
polypeptide
- many linked together
- a chain of covalently bonded amino acids that forms a part of or the entirety of a protein molecule
monosaccharide
glucose, fructose, galactose
isomers of C6H12O6
pyrimadines
single structure
nucleotoid
-basic building blocks of RNA and DNA
DNA
- phosphate
- 5-c sugar
- nitrogen base
- adenine, cytosine, guanine, thymine (a bonds with t and c bonds with g)
RNA
ornganic bases are same as DNA except thymine replaced by uracil
Saturated fats
contains only single covalent bonds between the carbon atoms
inorganic chem
O2, CO2, H2O
deals with substances that don’t contain carbon
ATP
stores energy which can be used in cell processes
Hydrolysis
break apart molecules by adding water
macromolecules
carbohydrates
lipids
proteins
nucleic acids
carbohydrates
monosaccharides
disaccharides
polysaccharides
nucleic acids
- DNA
- RNA
- nucleotoids
- adenosine triphosphate (ATP)