Ch.8 Digestive System Flashcards
What are the 8 major structures of the digestive system or GI tract?
What are the 3 accessory organs involved?
- oral cavity-mouth
- pharynx-throat
- esophagus
- stomach
- small intestine
- large intestine
- rectum
- anus
- liver
- gallbladder
- pancreas
structure whose role is to close off the nasal passage during swallowing to prevent food and liquid from moving upward into the nasal cavity
soft palate
hangs from the free edge of the soft palate, move upwards during swallowing
uvula
small bumps found on the tongue which contain the taste buds
papillae
soft tissue and bone that surround and support teeth
periodontium
term that refers to the natural teeth arranged in the upper and lower jaws
dentition
term for the 20 baby teeth that are lost during childhood
primary dentition
term for the 32 teeth that are designed to last a lifetime
permanent dentition
means without teeth
edentulous
term used in dentistry that describes any contact btw the chewing surfaces of the upper and lower teeth
occlusion
any deviation from the normal positioning of the upper teeth against the lower teeth
malocclusion
muscular tube through which ingested food passes from the pharynx to the stomach
esophagus
muscular ring that controls the flow btw the esophagus and stomach, also known as the cardiac sphincter or gastroesophageal sphincter
lower esophageal sphincter
folds in the mucosa lining the stomach which contain glands that produce gastric juices for digestion and mucus for a protective coating
rugae
narrow passage that connects the stomach with the small intestine
pylorus
ring-like muscle that controls the flow from the stomach to the duodenum of the small intestine
pyloric sphincter
what are the three sections of the small intestine (which can be up to 20 feet total)
- duodenum-first
- jejunum-middle
- ileum-last-longest portion
area where food is digested and nutrients are absorbed into he bloodstream
small intestine
area where waste products of digestion are processed in prep for excretion
large intestine
What are the 4 major parts of the large intestine?
- cecum
- colon
- rectum
- anus
pouch that lies on the right side of the abdomen and starts the beginning of the colon
cecum
ring-like muscle that controls the flow from the ileum of the small intestine into the cecum of the large intestine
ileocecal phincter
longest part of the large intestine
colon
the part of the colon that travels upward from the cecum to the undersurface of the liver
ascending colon
part of the colon that passes horizontally from right to left toward the spleen
transverse colon
part of the colon that travels down the left side of the abdominal cavity to the sigmoid colon
descending colon
part of the colon that is S-shaped structure that joins with the rectum
sigmoid colon
widest division of the large intestine makes up the last 4 inches
rectum
organ that helps remove toxins from the blood and helps turn food into fuel and nutrients
liver
provides the channels through which bile is transported from the liver to the small intestine
biliary tree
pigment produced from the destruction of hemoglobin, and released by the liver in bile
bilirubin
digestive juice secreted by the liver which aids in fat digestion
bile
organ that stores and concentrates the bile for later use
gallbladder
Gland that aids in digestion by producing and secreting juices that help neutralize stomach acids and digestive enzymes
pancreas
the process by which complex foods are broken down into nutrients in a form the body can use
digestion
term that includes all of the processes involved in the body’s use of nutrients
metabolism
part of the metabolism that is the building up of body cells and substances from nutrients
anabolism
part of the metabolism that is the breaking down of body cells or substances, releasing energy and carbon dioxide
catabolism
process by which completely digested nutrients are transported to the cells throughout the body
absorption
finger-like projections in the small intestine, which contain blood vessels and lacteals, which deliver nutrients into the blood stream
villi
process of breaking food down into smaller pieces, mixing it with saliva, and preparing it to be swallowed
mastication
mass of food that has been chewed and is ready to be swallowed
bolus
series of wave-like contractions of the smooth muscles which move food downward with gravity
peristalsis
semifluid mass of partly digested food that passes out of the stomach
chyme
rumbling noise caused by the movement of gas in the intestine
borborygmus
branch of medicine concerned with prevention and control of obesity and associated diseases
bariatrics
physician who specializes in diagnosing and treating disease and disorders of the stomach and intestines
gastroenterologist
physician who specializes in diagnosing and treating the internal organs and related body systems
internist
dental specialist who prevents or treats disorders of the tissues surrounding the teeth
periodontist
physician who specializes in disorders of the colon, rectum, and anus
proctologist
grey-white pits with a red border in the soft tissue lining the mouth, also called canker sores
aphthous ulcers
disorder of the lips with crack-like sores at the corners of the mouth
cheilosis
blister-like sores on the lips and adjacent facial tissue caused by oral herpes, also called cold sores
herpes labialis
white creamy lesions on the tongue or inner cheeks, grows develops from fungus overgrowth
oral thrush