B5 - communicable diseases fact test Flashcards

1
Q

what is the definition for health

A

health is the state of physical and mental wellbeing

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2
Q

what are communicable diseases

A

disease that can be spread from person to person and caused by pathogens

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3
Q

what are non-communicable diseases

A

diseases that are not caused by pathogens and cannot be spread

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4
Q

what are pathogens

A

pathogens are microorganisms that cause infectious disease in plants or animals, and include bacteria, viruses, fungi and protists

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5
Q

how do bacteria make you feel ill

A

produce toxins that damage cells

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6
Q

how do viruses make you feel ill

A

reproduce inside cells which damages them

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7
Q

how can pathogens be spread

A

water, air or direct contact

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8
Q

how can the spread of disease be prevented

A
  • being hygienic
  • destroying vectors
  • isolating infectious people
  • using vaccinations
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9
Q

name everything you need to know about measles

A
  • viral disease
  • symptoms include fever and red skin rash
  • spread by inhalation of sneeze and cough droplets
  • it’s a serious illness and can be fatal in complications arise so most young people are vaccinated
  • to prevent the spread, young people are vaccinated
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10
Q

name everything you need to know about HIV

A
  • viral disease
  • symptoms are a flu-like illness
  • spread by sexual contact or exchange of bodily fluids e.g. sharing needles
  • if it’s not controlled by antiretroviral drugs, the virus attacks the body’s immune cells
  • later stage HIV leads to AIDS which occurs when the body’s immune system becomes so badly damaged it can no longer deal with other infections
  • to prevent the spread don’t share needles, use barrier methods of contraception or abstain from sex
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11
Q

name everything you need to know about TMV

A
  • tobacco mosaic virus is a viral disease
  • symptoms include mosaic pattern of discolouration on the leaves which affects the growth of the plant due to a lack of photosynthesis
  • spread by direct contact or vectors
    to prevent the spread, cut off diseased leaves or burn the infected leaves
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12
Q

name everything you need to know about salmonella

A
  • bacterial disease
  • symptoms include fever, abdominal cramps, vomiting and diarrhoea
  • spread by bacteria ingested in food or on food prepared in unhygienic conditions
  • in the UK, poultry are vaccinated against salmonella to control the spread
  • to prevent the spread, avoid cross contamination, thoroughly cook meat, poultry and eggs
  • wash hands after touching raw meat and using the bathroom
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13
Q

name everything you need to know about gonorrhoea

A
  • bacterial disease cured by antibiotics
  • symptoms include thick yellow or green discharge and pain when urinating
  • spread by sexual contact
  • to prevent the spread, use barrier methods of contraception or abstain from having sex
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14
Q

name everything you need to know about rose black spot

A
  • fungal disease
  • symptoms include purple or black spots on leaves, leaves drop early, stunted growth as photosynthesis is reduced
  • spread by water or wind
  • treated using fungicides
  • to prevent the spread, remove/destroy affected leaves
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15
Q

name everything you need to know about malaria

A
  • caused by protists
  • symptoms include recurrent episodes of fever
  • spread by mosquitoes carrying malaria (a vector)
  • to prevent, prevent mosquitoes from breeding, use mosquito nets to avoid being bitten
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16
Q

name some human defence systems and how they act as a defence

A
  • skin acts as a physical barrier
  • hair
  • tears have antibacterial enzymes and antibodies
  • platelets in blood stop infection from entering through a cut
  • phlegm contains mucus
  • eyelashes and eye lids
  • hairs and wax in ears
  • mucus and hair in nose to stop pathogens entering
  • stomach acids contain hydrochloric acid that destroys ingested microorganisms
17
Q

what do white blood cells do

A
  • help defend the body against pathogens by:
  • phagocytosis - white blood cells engulf pathogens
  • antibody production - white blood cells have receptors which attach onto the antigens (proteins) on the pathogens
  • antitoxin production - white blood cells neutralise the toxins produced by bacteria
18
Q

how do bacteria divide

A

binary fission

19
Q

how often do bacteria divide

A

as often as once every 20 minutes

20
Q

what conditions are needed for bacteria to divide

A

enough nutrients and a suitable temperature

21
Q

how do you work out the number of bacteria present after a certain number of divisions

A

original number x 2^number of divisions

22
Q

why are magnesium ions needed in plants

A

to make chlorophyll
therefore a lack of magnesium results in chlorosis

23
Q

why are nitrate ions needed in plants

A

needed for photosynthesis and therefore growth so a deficiency in nitrates causes stunted growth

24
Q

what are common symptoms of plant disease

A
  • stunted growth
  • spots on leaves
  • patches of decay
  • abnormal growth
  • malformed stems/leaves
  • discolouration
  • the presence of pests
25
Q

how can you identify plant diseases

A
  • refer to a gardening manual or website
  • take infected plants to a lab to identify the pathogen
  • use testing kits that contain monoclonal antibodies
26
Q

what are some physical plant defences

A
  • cellulose cell walls
  • tough waxy cuticle on leaves
  • layers of dead cells around stems (bark on trees) which fall off
27
Q

what are some chemical plant defences

A
  • antibacterial chemicals
  • poisons to deter herbivores
28
Q

what are some mechanical plant defences

A
  • thorns and hairs to deter animals
  • leaves which droop and curl when touched
  • mimicry to trick animals