4.5 Integrated Pest Management Flashcards

1
Q

integrated Pest management

A

a holistic approach towards making sure pests don’t kill crops but also making sure ur not damaging the environment with bad stuff (like too much pesticide)

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2
Q

what is the most common way that pests are killed on farms

A

pesticide

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3
Q

why is pesiticide good

A

bc it kills pests so farmers can make more profit

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4
Q

why is pesiticide bad

A

bc pests can grow to be resistant (natural selection), it can be damaging to the environment, ppl don’t want to eat food with so much pesiticide

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5
Q

what are natural ways to kill pests

A

introduce predators of a pest into a farm or introduce a crop earlier in the season so the pests are like hey its not the right breeding season yet so they can be weaker

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6
Q

what are some scientific ways to handle pests

A

genetic engineering to the corn so they make proteins that are bad for pests etc

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7
Q

why is genetic engineering crops to kill pests bad

A

some ppl don’t like GMOs

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8
Q

why is planting crops early bad

A

might not be good for their survival b not good season

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9
Q

sustainable agriculture

A

holistic approaches that allow the world to have some food and make profit and protect the environment

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10
Q

aquaculture

A

the practice of breeding, harvesting, and raising fish, shellfish, and seaweed in controlled aquatic environments

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11
Q

when is aquaculture bad

A

when it does not consider environmental impacts

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12
Q

why was aquaculture created

A

to meet the worlds demand for seafood

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13
Q

advantages of aquaculture

A
  • help alleviate pressure on overfished wild populations while still meeting demand for seafood
  • producing a large amount of food in a small area of water + other resources –> so efficient
  • lower prices of seafood
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14
Q

consequences of aquaculture

A
  • wastewater from aquaculture places may contain feces, uneaten food, and antibiotics, which can contaminate the environment
  • the populations are often dense, which means disease-causing bacteria, viruses, and parasites spread easily. These pathogens can then spread to nearby wild populations
  • Fish that escape from aquaculture facilities may compete or breed with wild fish populations, potentially disrupting the local ecosystem
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15
Q

soil conservation

A

methods that aim to prevent erosion

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16
Q

erosion

A

the loss of fertile topsoil as a result of water, wind, or human activity

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17
Q

soil conservation methods how many and what

A

6 –> contour plowing, wind breaks, perennial crops, terracing, no-till agriculture, strip cropping,

18
Q

wind breaks

A

lines of trees and shrubs planted at the edges of fields that break the force of wind to prevent soil from blowing away

19
Q

contour plowing

A

planting crops in rows that run parallel to a slope’s topographic contour lines to help slow runoff and hold topsoil in place

20
Q

perennial crops

A

cropsthat live for multiple years

21
Q

terracing

A

a technique used to farm hilly or mountainous areas, in which crops are grown on terraces, water flows gradually from terrace to terrace, reducing overall water loss and soil erosion

22
Q

no till agriculture

A

a practice that involves planting seeds without first turning over top soils so that crop residues are left in the field from season to season, and the top layer of soil is left undisturbed

23
Q

strip cropping

A

a crop rotation system in which strips of erosion-susceptible and erosion-resistant plants are grown in an alternating pattern. This system helps stabilize the soil and maintain soil fertility.

24
Q

topographic map

A

render the three-dimensional ups and downs of the terrain on a two-dimensional surface

25
Q

topographic contour lines

A

a line drawn on a topographic map to indicate ground elevation or depression

26
Q

topsoil

A

surface soil usually including the rich upper layer in which plants have most of their roots and which the farmer turns over in plowing

27
Q

perennial crop soil conservation method

A

Planting perennial crops results in less soil disturbance than planting annual crops, which die after one year and must be replanted

28
Q

terrace

A

flat strips of land built into a hillside

29
Q

Soil fertility

A

the ability of a soil to sustain plant growth

30
Q

no till agriculture specifially helps what

A

helps maintain soil structure and promotes water infiltration

31
Q

why is erosion bad

A

It can deplete soils of essential plant nutrients

32
Q

soil fertility methods how many and what

A

3 –> crop rotation, green manure, limestone

33
Q

crop rotation

A

the practice of changing the type of crop grown in a field, usually season by season. Crops are rotated to balance out nutrient demands on the soil, reducing the need for added fertilizer

34
Q

Green manure

A

a crop grown specifically to be mixed into topsoil while still green. As the green plant material decomposes, nutrients are released into the soil

35
Q

Limestone

A

a type of rock composed primarily of calcium carbonate

36
Q

limestone soil fertility method

A

Limestone can be mixed into acidic soils to increase the soils’ pH. Making soils less acidic can help increase the nutrient availability of the soil

37
Q

biological pest control

A

using natural enemies to control pests – think natural ways to keep pests away

38
Q

physical pest control

A

removal of pests in a way that involves physical control

39
Q

chemical pest control

A

a way that removes pests by altering some chemistry type shit like bioengineering or pesticide

40
Q

intercropping

A

growing two or more crops together in the same field, often simultaneously, to enhance resource utilization, pest control, and potentially increase yields compared to monoculture

41
Q

how is intercroppin pest control

A

reducing pest populations, disrupting their ability to locate host plants, and promoting beneficial insects that prey on pests.