[22] CHAPTER IX LESSON 4 Flashcards
When discussing Quality Programs, it includes:
Quality Control
Quality Assurance
Quality Improvement
For Blood Banking Quality Programs are essential requirements of 2 Federal Agencies:
- Centers for Medicare and Medicaid Systems (CMS)
- Food and Drug Administration
formerly HCFA, under CLIA-88 which covers all Clinical Laboratory activities and related federal payments
- Centers for Medicare and Medicaid Systems (CMS)
- Food and Drug Administration that has the following concerns:
a. Responsibilities of the [?] (anticoagulants and preservatives, shelf life etc.)
b. Specific requirements related to independent [?] for overall quality of blood products and the processes related to dispersion of those products.
blood product requirements
quality control and quality assurance
A number of accrediting agents have quality requirements as well:
- American Association of Blood Banks (Blood Banks and Transfusion Services)
- Joint Commission on the Accreditation of Healthcare Organizations
- College of American Pathologists
SOP’s - Standard Operating Procedures
AABB Quality System Essentials & FDA Guidelines for Quality Assurance in Blood Establishments Organization
Training plans and development of procedures
AABB Quality System Essentials & FDA Guidelines for Quality Assurance in Blood Establishments Organization
Approval of lot release of reagents and quality control reagents
AABB Quality System Essentials & FDA Guidelines for Quality Assurance in Blood Establishments Organization
Review and approval of practices relating to personnel, equipment, selection of suppliers, process control, final inspection and handling nonconforming components, methods in place for handling incidents, errors, and accidents.
AABB Quality System Essentials & FDA Guidelines for Quality Assurance in Blood Establishments Organization
Methods for hiring of qualified personnel needs to be in place
Personnel Practices
Job descriptions for all positions need to exist and be available
Personnel Practices
Training program and full documentation of that training for new and continuous employees.
Personnel Practices
Whenever a new procedure or instrument is implemented a training program needs to be in place.
Personnel Practices
Regular competency evaluations including direct observation and documentation of such must occur.
Personnel Practices
Validation of new equipment
Equipment
Calibration and preventative maintenance including standard equipment like refrigerators, complex equipment and computer systems
Equipment
Continual monitoring of blood bank refrigerators extremely important in both blood centers and transfusion services
Equipment
According to AABB, the following criteria and documentation must be in place in the individual laboratory.
List of [?]
Clearly defined [?]
Evaluation of [?] to meet requirements
Included: requirements for [?] to notify facility of changes
Prior to use of [?] they need to be tested.
Determination needs to be made relating to whether they are satisfactory for [?]
Documentation of [?]
Documentation of [?] needs to done by facility before being put into use and prior to each use for reagents related to ABO, Rh, antibody screening and infectious diseases before being used for patient or donor testing. (See attached worksheet for daily QC of blood bank reagents.)
critical supplies and services
requirements
suppliers qualifications
manufacturer mechanisms
incoming supplies
intended use
package, storage and transportation
testing
Development of SOP
Process control, final inspection, and handling elements
Control of changes in policies, processes or procedures
Process control, final inspection, and handling elements
Acceptance testing to new/revised software involved in blood bank procedures
Process control, final inspection, and handling elements
Validation of new policies, processes or procedures
Process control, final inspection, and handling elements
Monitoring and control of production processes
Process control, final inspection, and handling elements
Participation in proficiency testing appropriate for each testing system in place
Process control, final inspection, and handling elements
Established QC procedures for supplies and equipment
Process control, final inspection, and handling elements
Supplier qualifications and product specification need to be in place
Process control, final inspection, and handling elements