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Spanish Wine Scholar 2 > Valencia > Flashcards

Valencia Flashcards

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1
Q

Valencia replanted after Phylloxera with what grapes?

A

Bobal, Monastrell and Tempranillo, Cabernet Sauvignon, Merlot and Syrah.

But demand diminished and many were never replanted.

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2
Q

Where is the Comunidad Valenciana is located?

A

The central section of Spain’s east coast.

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3
Q

What is the climate in Comunidad Valenciana?

A

Mediterranean

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4
Q

What regions borders of Comunidad Valenciana?

A

Cataluña, Aragón, Castilla La Mancha and Murcia.

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5
Q

What are the provinces in Valencia?

A 
3
Castellón (north)
Valencia (center)
Alicante (south)
The city of Valencia is Spain’s 3rd largest
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6
Q

What are the major mountains in Valencia?

A

Sistema Iberico and Sistema Betico (Cordilleras Beticas)

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7
Q

What are the major rivers in Valencia?

A

The Júcar and the Segura

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8
Q

What are the main soils of Communidad Valenciana?

A

Diverse

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9
Q

What type of the soils are closer to the coast?

A

Marl, sandstone and clay

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10
Q

What type of soils are found inland?

A

Limestone and loamy sand

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11
Q

The central mediterranean coast is affected by which wind?

A

The Leveche

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12
Q

What is the Leveche?

What does it do?

A

A hot, dry dust-laden southwest wind originating over North Africa.

Largely impacts Valencia and Alicante in Spring time

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13
Q

The region of Valencia is known for vinos tintos made from which grapes?

A

Bobal and Monastrell

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14
Q

What wine method works well with Bobal?

A

Carbonic maceration and Double Pasta (Utiel-Requena)

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15
Q

Monastrell in warmer areas is blended with which variety? Why?

A

Garnacha Tintorera for balance

Because Monastrell lacks acidity.

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16
Q

Monastrell early or late ripening?

What is the risk of wine produced from Monastrell?

A

Late

Reductive

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17
Q

What types of wines are produced from Monastrell?

A

Varietal wine in Dry and Late-harvest styles (Fondillon)

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18
Q

In which sub zone is Moscatel de Alejandria important?

A

Moscatel de Valencia

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19
Q

With which style of wine is Valencia is primarily known?

A

Bold vinos tintos

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20
Q

How many DOs in Comunidad Valencia and what are they?

A

3 - DO Alicante
DO Utiel-Requena
DO Valencia

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21
Q

What is the westernmost DO of Comunidad Valencia?

A

DO Utiel-Requena

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22
Q

Valencia has how many vinos de pago and what are they?

A 
4
VP El Terrerazon
VP Los Balagueses
VP Vera de Estenas
VP Chozas Carrascal
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23
Q

Which region in Comunidad Valencia maintained a regulatory body to oversee the enological development and the protection of their brand during the 16-17th centuries?

A

Allicante

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24
Q

DO Alicante is predominantly

A

Red

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25
Q

Climate in DO Alicante

A

Mediterranean with Continental influences

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26
Q

Most important variety of DO Alicante?

A

Monastrell

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27
Q

What is the main white variety in DO Alicante?

A

Moscatel de Alejandria

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28
Q

Where does Moscatel de Alejandria thrive in DO Alicante?

A

La Marina zone

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29
Q

Where is Monastrell predominantly planted in DO Alicante?

A

Inland along the Vinapoló river

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30
Q

What historic wine is famous in DO Alicante?

A

Fondillón

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31
Q

With what is Fondillón made?

A

Over-ripe Monastrell grapes (in years where summers are long and humidity is low) that achieves 16% alcohol without fortification

Oxidized over the course of minimum 10 year stint in a solera (composed of giant oak casks like 1,200 L)

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32
Q

Which wine enjoys special protection under European Union wine law as a “traditional term” referencing its unique production and aging method?

A

Fondillón

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33
Q

How many wineries in DO Allicante produces Fondillón?

A

8

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34
Q

What is DO Utiel-Requena named after?

A

Two neighboring towns

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35
Q

Can DO Utiel-Requena make sparkling wines under DO Cava?

A

Yes

36
Q

What is the dominant grape in DO Utiel-Requena?

A

Bobal. Typically 100% but some are blending with Tempranillo and/or international varieties

37
Q

Which is the area that the Valencian Institute of Conservation and Restoration of Cultural Heritage and UNESCO are working to have it designated a cultural landscape of Europe?

A

Territorio Bobal

38
Q

What is the climate in DO Utiel-Requena?

A

Continental with Mediterranean influences

39
Q

What are the soil types in Utiel-Requena?

A

Limestone with reddish-brown top soil

40
Q

What is doble pasta?

A

Traditional method used in Utiel-Requena & DO Manzuela (double pulp) Skins and pulp used in vino rosado are added to fermenting Bobal must. The resulting wine is double macerated

41
Q

What other DO can the producers use within DO Uteil-Requena?

What % of their production is allowed to do so?

A

DO Valencia

up to 30%

42
Q

Is DO Valencia predominantly red or white?

A

Red

43
Q

How many sub-zones in DO Valencia and what are they?

A 
4 - 
Alto Turia
Valentino
Moscatel de Valencia
Clariano
44
Q

What is the climate in DO Valencia?

A

Mediterranean

45
Q

What are the soil types in DO Valencia?

A

Marl with clay and sandstone, limestone

46
Q

What are the dominant or most important varieties in DO Valencia?

A

None, there’s a large mixture of local and international varieties

47
Q

What type of wine is Fondillon?

A

A sweet wine

48
Q

Which DO claims Bobal as indigenous?

A

DO Utiel-Requena

49
Q

What is the name of the traditional DO Utiel-Requena winemaking process that produces highly extracted, tannic wines?

A

Doble pasta

50
Q

What is the name of the sweet oxidized wine made from Monastrell in DO Alicante?

A

Fondillón

51
Q

What is the 1st VP in Valencia?

A

VP El Terrerazo (Mustiguillo)

52
Q

What VP boasts the oldest Bobal vines?

A

VP Vera de Estenas

53
Q

Who founded Valencia?

A

Romans

54
Q

What did the Moors do for agriculture in Valencia?

A

Brought advanced farming practice to boast production and convert new farm land through irrigation.

55
Q

Who defeated the Moors?

A

Crown of Aragon

56
Q

What did Alicante do in the 15-16th centuries?

A

Created a wine regulatory body to protect wine brand

57
Q

What is Spain’s 3rd largest city?

A

Valencia

58
Q

What famous food is found in Valencia?

A

Paella

59
Q

What type of wine does Bobal produce?

A

Full body, Deep Color and High Tannins

Used in Carbonic Maceration

60
Q

What type of wines do Monastrell produce?

A

Deep Color, Tannins, Sometime low acidity Garnacha Tintoera is added. Dry and Late harvest wines

61
Q

What is Moscatel de Valencia?

A

Name for Moscatel de Alejandria used within the sub-zone

62
Q

From a wine making perspective after phylloxera, for what was Valencia mostly known?

A

Once high quality but became known for bulk wine (bold tintos)

63
Q

What are the two most prominent grapes in DO Alicante?

A

Monastrell and Moscatel de Alejandria

64
Q

When are Fondillón produced?

A

Not every year, long summers and low humidity used in solera

65
Q

What rare white grape is indigenous to Valencia?

A

Merserguera

66
Q

Where are all the VPs in Valencia located?

A

Within DO Utiel-Requena

67
Q

Where is Moscatel de Aljendria mostly planted?

A

Near the coast

68
Q

What DO is authorized to produce cava in Valencia?

A

DO Utiel-Requena

69
Q

Who were the first major tribe in Valencia?

A

Iberians

70
Q

What famous figure took Fondillión around the world 16th c?

A

Magellan

71
Q

What are the sub-zones of DO Valencia? Where are they located?

A 
Alto Turia- Northwestern
Valentino-Central 
Moscatel de Valencia- Central inland
- overlaps Valentino sub-zone
Clariano- Southern
72
Q

What type of variety is planted in Alto Turia, sub-zone of DO Valencia?

A
  • Aromatic whites cultivated.
73
Q

Which one of the sub-zones of DO Valencia is on the highest elevation?

A

Alto Turia

74
Q

What is the climate of Alto Turia?

A
  • Harsh winters + Dry summers
75
Q

Where is the sub-zone Valentino of DO Valentino located? Varieties and Soils?

A
  • Central coast

- White and Red varieties in Diverse Soils

76
Q

Where is Moscatel de Valencia located?

A

Moscatel de Valencia

  • Central inland
  • overlaps Valentino sub-zone
77
Q

What is the climate of Moscatel de Valencia?

A

Warm and Sunny

Impacted by Mediterranean breezes.

78
Q

Most of Moscatel de Alejandria is used to make what types of wine?

A

Vino de Licor (fortified wine)
Mistela de Moscatel (fortified sweet must (no fermentation takes place)

But dry and sparkling wines are produced as well.

79
Q

What is the sub-zone of DO Valencia which is located in the southern part?

A

Clariano

80
Q

Which does the sub-zone of DO Valencia consist of two non-contiguous growing areas?

A

Clariano

81
Q

What types of varieties of grapes does the coastal area of the sub-zone Clariano focus on?

A

White varieties and lighter red like Garnacha Tintorera.

82
Q

What types of varieties of grapes does the inland of the sub-zone Clariano focus on?

A

More structured red like Tempranillo,

CS, Merlot and Monastrell

83
Q

How big or small production is done by cooperatives in DO Valencia?

A

85%

84
Q

1st people in Valencia?

A

Carthaginians

85
Q

Treaty of Ebro

A

Romans and Carthage split at the Ebro

86
Q

When does the Leveche typically hit?

A

Spring time

87
Q

What DO in Valencia can produce DO Cava?

A

DO Utiel-Requena

Spanish Wine Scholar 2 (35 decks)

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