Summary cards Flashcards

1
Q

What are the symptoms of Type 2 Diabetes, and what does MNT involve in Australia?

A

Symptoms: Frequent urination, increased thirst, fatigue, blurred vision, slow wound healing.

MNT: Focuses on carbohydrate counting, portion control, and glycemic index considerations. Dietitians provide balanced meal plans to stabilize blood sugar and promote weight management.

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2
Q

What are common symptoms of hypertension, and what dietary strategies are recommended in Australia?

A

Symptoms: Often asymptomatic but can lead to heart disease and stroke.

MNT: Reduce sodium intake, increase potassium-rich foods (fruits/vegetables), and follow the DASH diet, low in salt and saturated fat.

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3
Q

What are the symptoms of coeliac disease, and what is the dietary approach?

A

Symptoms: Digestive issues, bloating, diarrhoea, fatigue, weight loss.

MNT: A strict gluten-free diet, including nutrient-dense alternatives like quinoa, rice, and gluten-free oats.

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4
Q

How is Irritable Bowel Syndrome (IBS) managed nutritionally in Australia?

A

Symptoms: Abdominal pain, bloating, diarrhoea, constipation, gas.

MNT: Use of the Low FODMAP diet to reduce fermentable carbohydrates, guiding patients in eliminating and reintroducing high-FODMAP foods to identify triggers.

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5
Q

What are the symptoms of chemotherapy treatment, and how does MNT help?

A

Symptoms: Nausea, taste changes, weight loss, fatigue.

MNT: Small, frequent meals, gentle-on-stomach foods, and strategies to maintain nutrient intake despite altered taste or appetite.

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6
Q

What nutritional strategies support individuals with cystic fibrosis?

A

Symptoms: Respiratory issues, poor growth, digestive problems.

MNT: High-calorie, nutrient-dense diets to support growth and lung function, enzyme replacement therapy, and specialized supplements.

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7
Q

What dietary advice is provided for cardiovascular disease in Australia?

A

Symptoms: Chest pain, shortness of breath, fatigue.

MNT: Reduce saturated and trans fats, and cholesterol. Emphasize whole grains, lean proteins, and omega-3 fatty acids.

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8
Q

What are the symptoms of osteoporosis, and how is it managed nutritionally?

A

Symptoms: Bone pain, fractures, loss of height.

MNT: Ensure adequate calcium and vitamin D intake through dairy or fortified alternatives, leafy greens, and supplements as needed.

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