Cystic Fibrosis Flashcards

1
Q

What is the energy requirement for individuals with cystic fibrosis compared to typical needs?

A

110–200% higher energy requirements due to increased metabolic demands.

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2
Q

Why is PERT used in cystic fibrosis?

A

Sticky mucus blocks the passage of enzymes from the pancreas to the small intestine, impairing digestion.

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3
Q

What is the typical PERT dosage for meals and snacks?

A

Meals: 50,000 units; Snacks: 25,000 units.

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4
Q

True or False: Fat intake should be restricted for individuals with cystic fibrosis.

A

False. Fat intake is generally unrestricted unless weight gain is excessive.

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5
Q

What diagnostic test is commonly used to identify cystic fibrosis in newborns?

A

Heel prick test

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6
Q

What are some common nutritional deficiencies or risks associated with CF?

A

Vitamin A deficiency
Osteoporosis
Risk of fat-soluble vitamin deficiencies (A, D, E, K)

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7
Q

What disorders are associated with CF?

A

Individuals with cystic fibrosis often have GI comorbidities, diabetes, and bone disorders.

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8
Q

What specific supplements may be required for cystic fibrosis patients?

A

Fat-soluble vitamins (A, D, E, K)
Iron (Fe)
Calcium (Ca)

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9
Q

Increased dietary energy requirements for cystic fibrosis patients range from _____% to _____% of typical needs.

A

120% to 150%.

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10
Q

Why is increased salt intake often recommended for CF?

A

To compensate for high salt losses due to excessive sweating.

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11
Q

What is the role of PERT in managing pancreatic insufficiency in cystic fibrosis?

A

PERT provides the enzymes needed for proper digestion and nutrient absorption when the pancreas cannot produce them adequately.

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