Public Health Flashcards
T/F: Emerging infectious disease often result from acts of bioterrorism
FALSE
All of the following are associated with direct bites and scratches among persons EXCEPT:
Salmonellosis
All of the following can be easily observed on ante-morten inspection EXCEPT:
Salmonellosis
T/F: Proper draining of blood from meat tissue can help reduce spoilage of meat
TRUE
Significant categories of infectious zoonotic diseases include all EXCEPT:
Preventable cancer diseases
T/F: Much of the pollution that threatens the water supply is anthropogenic
TRUE
Which of the following is a RE-EMERGING zoonosis in the USA? (all possible options)
Tuberculosis
Brucellosis
Cysticercosis (parasitic disease)
Rabies
Which of the following choices best relates to the public health vet in meat inspection?
Final carcass disposition
Overall supervision in meat inspection
All of the following are correct except?
The US Food and Drug Administration is the single meat inspection agency in the US
Which of the following is best described as ‘high risk foods”
Milk and milk products
Chemically treated fruits
Which group is best decribed as ‘low-risk foods’
Cereal products
Food eaten soon after cooking
Pickled foods
T/F: Ante-mortem inspection is important to help assess the clinical condition of animals BEFORE slaughter
TRUE
Humane stunning in meat inspection is designed to do all of the following EXCEPT?
To avoid having meat regulated by the authority of the USDA
T/F: In recycling solid wastes, green glass bottles can be separated and grounded into small smooth pellets called cullets
TRUE
T/F: The International Health Regulations (IHR) of 2005 is the only single-binding legal international instrument for preventing the transboundary spread of public health infectious diseases
TRUE
Salmonellosis is a common bacterial infection found often in:
All of the above