Northern Rhône Flashcards
T/F Inexpensive reds may see semi-carbonic
True
White vinification
Generally cool fermented and bottled within 6 months
Marsanne Characteristics
Pale skinned, less aromatic than Roussanne, notes of honeysuckle, marzipan, and almond, oily texture.
NOT allowed in CdP blends.
Roussanne Characteristics
Russet colored skin, waxy minerality.
Oxidizes easily.
Adds fruit and acidity, often gives an herbal tea aroma.
Jaboulet famous wine AND classic bottling
Hermitage La Chapelle
Le Chapelle 1961
Sources WINE from 150 growers
Chevalier de Stérimbeg - Roussanne
Chapoutier
Based in Tain-l’Hermitage Est. 1808
Max (son) early proponent of biodynamics
Guigal
Based in Ampuis (Côte-Rôtie) est. 1946
30 ha in Côte-Rôtie
Bought and revitalized Vidal Fleury 1984
Guigal “Cru” Wines
La Moulin (11% Viognier) La Turque La Landonne Only 400-700 cs produced yearly. Dark, dramatic, mouth filling, okay expressions of Syrah. 100% new oak, 3 1/2 years aging, no fining/filtration. Parker praised.
Château Grillet
3.4 ha
Granite amphitheater slopes
2,000 cs annually
Purchased by François Pinaulyt of Latour in 2011
Rhône Rangers
Loose affiliation of American winemakers led by Bob Lindquist of Qupé and Randall Grahm of Bonny Doon, beginning in the 80s to produce reds and whites in the Rhône style. Used old plantings of Grenache and Mataro, and Syrah plantings grew.
Mistral
Cold, dry wind from Massif Central
pronounced effect in winter and spring
strong enough to damage the vines
dries vines, preventing mold and mildew
N Rhône soils
Heat-retaining granite and schist on steep slopes of Côte-Rôtie, Condrieu, Hermitage.
Fine sand and loess prone to erosion.
Arzelle
Soil of powdery, decomposed mica found near Condrieu
Côte-Rôtie permitted white %
Up to 20% Viognier
Crozes-Hermitage/Hermitage permitted white %
Up to combined total of 15% Marsanne and/or Roussanne